Summary of Classification and Labelling
General Information
EC / List no.
|
Name |
CAS Number
|
|---|---|---|
| 289-688-3 | Cherry, sour, ext. | 89997-53-5 |
Notified classification and labelling according to CLP criteria
| Classification | Labelling | Specific Concentration limits, M-Factors | Notes | Classification affected by Impurities / Additives
|
Additional Notified Information
|
Number of Notifiers
|
Joint Entries
|
||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Hazard Class and Category Code(s) | Hazard Statement Code(s) | Hazard Statement Code(s) | Supplementary Hazard Statement Code(s) | Pictograms, Signal Word Code(s) | |||||||
| Not Classified | 40 | ||||||||||
| Flam. Liq. 3 | H226 | H226 |
GHS02 Wng |
State/Form
|
27 | View details | |||||
| Flam. Liq. 1 | H224 | H224 |
GHS02 Dgr |
State/Form
|
25 | View details | |||||
| Flam. Liq. 2 | H225 | H225 |
GHS02 Dgr |
State/Form
|
1 | View details | |||||
Number of Aggregated Notifications: 4