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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2011-06-03
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
guideline study with acceptable restrictions
Qualifier:
according to guideline
Guideline:
other: ASTM E537-07
Deviations:
no
GLP compliance:
no
Type of method:
differential scanning calorimetry
Boiling pt.:
> 350 °C
Atm. press.:
ca. 1 atm
Remarks on result:
other: The boiling point can not be found within the temperature range -30-350 ºC. The reason for this may be that the boiling point is higher than 350 ºC
Conclusions:
The boiling point can not be found in the temperature range -30-350 ºC. The reason for this may be that the boiling point is higher than 350 ºC
Executive summary:

The boiling point can not be found in the temperature range -30-350 ºC. The reason for this may be that the boiling point is higher than 350 ºC

Description of key information

The boiling point of the substance is higher than 350 ºC.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
350 °C

Additional information

The boiling point cannot be determined in the temperature range of -30 to 350 ºC. The reason for this may be that the boiling point is higher than 350 ºC