pesticides-mrls-ann-dir-396-2005

Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels

This database contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.

Triadimenol

EC / List no: 259-537-6 CAS no: 55219-65-3
Annex No.
Annex II
Product Name
Courgettes

Cucumbers

Gherkins (Bur gherkins)

Melons

Okra/lady's fingers

Other cucurbits with edible peel

Other cucurbits with inedible peel

other fruiting vegetables

Other solanaceae and malvaceae

Pumpkins

Solanaceae and Malvaceae

sweet corn (Baby corn)

Watermelons

Category CodeNumber
0200000
Category
Vegetables, fresh or frozen
Group/SubGroup CodeNumber
0230000
Group/SubGroup
Fruiting vegetables
MRL
0.01 mg/kg

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