pesticides-mrls-ann-dir-396-2005
pesticides-mrls-ann-dir-396-2005
Annexes II, III, IV, VII - Defined & Temporary Maximum Residue Levels
EU. Pesticides. Maximum Residue Levels: Annexes II, III, IV, VII, Regulation 396/2005/EC, last amended by Regulation (EU) 2023/1719, OJ L 223, 11 September 2023
This list contains the maximum residue level (MRLs) entries as listed in the following annexes of Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC: (1) Annex II: Maximum Residue Levels; (2) Annex III: Temporary MRLs; (3) Annex IV: Active Substances for Which No MRLs Are Required; and (4) Annex VII: Active Substance/Product Combinations.
Last updated 25 April 2024. Database contains 48207 unique substances/entries.
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602-927-1
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123312-89-0
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
Details | ||
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602-927-1
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123312-89-0
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0500000 |
Cereals |
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602-927-1
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123312-89-0
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1100000 |
Products of animal origin - Fish, fishproducts and any other marine And freshwater food products |
Details | ||||
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602-927-1
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123312-89-0
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1000000 |
Products of animal origin - Terrestrial animals |
1010000 |
Commodities |
Details | ||
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602-927-1
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123312-89-0
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0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
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602-927-1
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123312-89-0
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0200000 |
Vegetables, fresh or frozen |
0230000 |
Fruiting vegetables |
Details | ||
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602-927-1
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123312-89-0
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
Details | ||
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-
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-
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0300000 |
Pulses |
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-
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-
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0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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691-449-7
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120983-64-4
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0300000 |
Pulses |
Details | ||||
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691-449-7
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120983-64-4
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0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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-
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-
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0300000 |
Pulses |
Details | ||||
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-
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-
|
0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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605-841-2
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178928-70-6
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0300000 |
Pulses |
Details | ||||
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605-841-2
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178928-70-6
|
0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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619-000-2
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94125-34-5
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0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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PROSULFOCARB
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401-730-6
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52888-80-9
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0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
Details | |
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PROSULFOCARB
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401-730-6
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52888-80-9
|
0600000 |
Teas, Coffee, Herbal Infusions, Cocoa and Carobs |
0630000 |
Herbal infusions from |
Details | |
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PROSULFOCARB
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401-730-6
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52888-80-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
Details | |
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PROSULFOCARB
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401-730-6
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52888-80-9
|
0600000 |
Teas, Coffee, Herbal Infusions, Cocoa and Carobs |
0630000 |
Herbal infusions from |
Details | |
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PROSULFOCARB
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401-730-6
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52888-80-9
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0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | |
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606-168-7
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189278-12-4
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1100000 |
Products of animal origin - Fish, fishproducts and any other marine And freshwater food products |
Details | ||||
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606-168-7
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189278-12-4
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0100000 |
Fruits, fresh or frozen and Tree nuts |
0150000 |
Berries and small fruits |
Details | ||
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606-168-7
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189278-12-4
|
1300000 |
Processed food products |
Details | ||||
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606-168-7
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189278-12-4
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1200000 |
Products or part of products exclusively used for animal feed production |
Details | ||||
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606-168-7
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189278-12-4
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0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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245-951-4
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23950-58-5
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0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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-
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-
|
0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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604-454-6
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145026-81-9
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0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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204-043-8
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114-26-1
|
1200000 |
Products or part of products exclusively used for animal feed production |
Details | ||||
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204-043-8
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114-26-1
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0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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204-043-8
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114-26-1
|
1300000 |
Processed food products |
Details | ||||
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204-043-8
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114-26-1
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1100000 |
Products of animal origin - Fish, fishproducts and any other marine And freshwater food products |
Details | ||||
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617-914-6
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86763-47-5
|
0800000 |
Spices |
0840000 |
Root and rhizome spices |
Details | ||
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235-134-0
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12071-83-9
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0900000 |
Sugar plants |
Details | ||||
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235-134-0
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12071-83-9
|
0200000 |
Vegetables, fresh or frozen |
0250000 |
Leaf vegetables, herbs and edible flowers |
Details | ||
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235-134-0
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12071-83-9
|
0800000 |
Spices |
0850000 |
Bud spices |
Details | ||
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235-134-0
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12071-83-9
|
0100000 |
Fruits, fresh or frozen and Tree nuts |
0160000 |
Miscellaneous fruits |
Details | ||
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235-134-0
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12071-83-9
|
0200000 |
Vegetables, fresh or frozen |
0220000 |
Bulb vegetables |
Details | ||
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235-134-0
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12071-83-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
Details | ||
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235-134-0
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12071-83-9
|
0200000 |
Vegetables, fresh or frozen |
0210000 |
Root and tuber vegetables |
Details | ||
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235-134-0
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12071-83-9
|
0100000 |
Fruits, fresh or frozen and Tree nuts |
0130000 |
Pome fruits |
Details | ||
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235-134-0
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12071-83-9
|
0100000 |
Fruits, fresh or frozen and Tree nuts |
0150000 |
Berries and small fruits |
Details | ||
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235-134-0
|
12071-83-9
|
0200000 |
Vegetables, fresh or frozen |
0240000 |
Brassica vegetables (excluding brassica roots and brassica baby leaf crops) |
Details | ||
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235-134-0
|
12071-83-9
|
0100000 |
Fruits, fresh or frozen and Tree nuts |
0140000 |
Stone fruits |
Details | ||
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235-134-0
|
12071-83-9
|
1100000 |
Products of animal origin - Fish, fishproducts and any other marine And freshwater food products |
Details | ||||
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235-134-0
|
12071-83-9
|
0200000 |
Vegetables, fresh or frozen |
0270000 |
Stem vegetables |
Details | ||