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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
30.04.2012 - 15.05.2012
Reliability:
1 (reliable without restriction)

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2011
Report date:
2012

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
other:
Principles of method if other than guideline:
The temperature at which a liquid boils at atmospheric pressure
GLP compliance:
no
Type of method:
distillation method

Test material

Constituent 1
Chemical structure
Reference substance name:
2-[(3-aminophenyl)sulphonyl]ethanol
EC Number:
226-046-3
EC Name:
2-[(3-aminophenyl)sulphonyl]ethanol
Cas Number:
5246-57-1
Molecular formula:
C8H11NO3S
IUPAC Name:
2-(3-aminobenzenesulfonyl)ethan-1-ol
Details on test material:
- Name of test material (as cited in study report): 2-[(3-aminophenyl)sulphonyl]ethanol
- Substance type: Organic
- Physical state: Solid

Results and discussion

Boiling point
Boiling pt.:
295.4 °C
Atm. press.:
720 mm Hg
Decomposition:
no
Remarks on result:
other: Chemical does not decomposes

Applicant's summary and conclusion

Conclusions:
The boiling point of 2-[(3-aminophenyl)sulphonyl]ethanol is 295.4°C at atmospheric pressure of 720mmHg. The chemical does not decompose at the boiling temperature.
Executive summary:

The boiling point of 2-[(3-aminophenyl)sulphonyl]ethanol is 295.4°C at atmospheric pressure of 720 mmHg. The chemical does not decompose at the boiling temperature.