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Physical & Chemical properties

Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2014
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Deviations:
no
GLP compliance:
no
Type of method:
other: Differential scanning calorimetry (DSC)
Key result
Decomposition:
yes
Decomp. temp.:
313 °C
Remarks on result:
other: The boiling point of the test item according to OECD Guideline 103: no boiling point detected up to decomposition temperature. (beginning of thermic decomposition at 313 °C).

The boiling point of the test item according to OECD Guideline 103: no boiling point detected up to decomposition temperature (beginning of thermic decomposition at 313 °C).

Conclusions:
No boiling point detected up to decomposition temperature (beginning of thermic decomposition at 313 °C).
Executive summary:

The boiling point of the test item according to OECD Guideline 103: no boiling point detected up to decomposition temperature (beginning of thermic decomposition at 313 °C).

Description of key information

No boiling point detected up to decomposition temperature (313 °C)

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
313 °C

Additional information

The boiling point of the test item according to OECD Guideline 103: no boiling point detected up to decomposition temperature. (beginning of thermic decomposition at 313 °C).