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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Description of key information

Based on four trials the Boiling Point of the test substance was determined to be 253.6 +/- 1.0 °C. 

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
253.6 °C

Additional information

The test substance,Neononanoic acid glycidyl ester was assessed for Boiling Point by an O.E.C.D. test guideline no. 103 study conducted with adifferential scanning calorimeter. Based on four trials the Boiling Point of the test substance was determined to be 253.6 +/- 1.0 °C.