Registration Dossier
Registration Dossier
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 205-533-4 | CAS number: 142-30-3
Density
Administrative data
- Endpoint:
- density
- Remarks:
- density
- Type of information:
- not specified
- Adequacy of study:
- key study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- other: Information from published handbook, data compendium, review article or other reference text, acceptable with restrictions.
Data source
Reference
- Reference Type:
- review article or handbook
- Title:
- CRC Handbook of Chemistry and Physics, 90th Edition (Internet Version 2010)
- Author:
- David R. Lide, ed.
- Year:
- 2 010
- Bibliographic source:
- CRC Press/Taylor and Francis, Boca Raton, FL
Materials and methods
- Principles of method if other than guideline:
- Data taken from handbook. Guideline unknown.
- GLP compliance:
- not specified
Test material
- Reference substance name:
- 2,5-dimethylhexyne-2,5-diol
- EC Number:
- 205-533-4
- EC Name:
- 2,5-dimethylhexyne-2,5-diol
- Cas Number:
- 142-30-3
- Molecular formula:
- C8H14O2
- IUPAC Name:
- 2,5-dimethylhex-3-yne-2,5-diol
- Details on test material:
- - Name of test material (as cited in study report): 2,5-Dimethyl-3-hexyne-2,5-diol
Constituent 1
Results and discussion
Density
- Type:
- density
- Density:
- 0.947 g/cm³
- Temp.:
- 20 °C
Applicant's summary and conclusion
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
