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Physical & Chemical properties

Water solubility

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Description of key information

3.4 mg/L at 20 °C (pH 4)
12.5 mg/L at 20 °C (bidest. water; pH 5.1)
1090 mg/L at 20 °C (pH 6.9)
26100 mg/L at 20 °C (pH 8.1)

Key value for chemical safety assessment

Additional information

Method OECD Guideline 105, column elution method at puffer pH 4, flask method at buffer pH 7, pH 9 and at bidest. water.