Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Description of key information

No determination of boiling temperature was required by Method A2 Boiling Temperature of Commission Regulation (EC) No 440/2008 of 30 May 2008, or Method 103 of the OECD Guidelines for Testing of Chemicals, 27 July 1995 or Method 830.7220 of the OPPTS Guidelines, since the test item was observed to melt with decomposition from 166 ± 0.5 °C (439 ± 0.5 K), leaving a black residue. 

Key value for chemical safety assessment

Additional information