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Physical & Chemical properties

Stability in organic solvents and identity of relevant degradation products

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Description of key information

The stability of the test substance in corn oil were 92.2% to 95% of the corresponding time-zero values after 8 days.

Additional information

The stability of the test substance in corn oil, used as the vehicle in a 28-day repeated dose oral toxicity study, was determined by comparing the chromatograms of the test substance stored in this vehicle at concentrations of 50 and 200 mg/L over an 8 day storage period. The post-storage mean concentrations were 92.2% to 95.0% of the corresponding time-zero values.