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Physical & Chemical properties

Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: The value is taken from the Merck Index (peer reviewed data cited in HSDB but the method was not described).
Principles of method if other than guideline:
The method was not described, the data is issued from an excerpt of the Merck Index (data available on HSDB).
GLP compliance:
not specified
Type of method:
other: The method was not described, the data is issued from an excerpt of the Merck Index (data available on HSDB).
Boiling pt.:
87.5 °C
Remarks on result:
other: the atmospheric pressure was not indicated

Description of key information

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
87.5 °C

Additional information