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Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Description of key information

Melting range:
193 - 196 °C
463.7 - 465.0 K (190.6 - 191.9 °C) (from OECD 102/GLP study)

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
464 K

Additional information

Two consistent melting ranges are available from different sources. The value chosen as Key parameter was the mean value of a range obtained in a guideline study according to method OECD 102 under GLP.