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Melting point / freezing point

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Description of key information

The two constituents of the registered substance have pour points of -7°C (CAS 1118-92-9) and -30°C (CAS 14433-76-2). Therefore and consdiering almots equal proportion of both constituents in the registered substance, the pour point can be assumed to be approximately -19°C.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-19 °C

Additional information

The two constituents of the registered substance have pour points of -7°C (CAS 1118-92-9) and -30°C (CAS 14433-76-2). Therefore and consdiering almots equal proportion of both constituents in the registered substance, the pour point can be assumed to be approximately -19°C.