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IUPAC name:
Protein hydrolyzates, milk

Inventory

EC number:
296-575-2
EC name:
Protein hydrolyzates, milk
CAS number:
92797-39-2
Description:
Substance obtained by acidic, alkaline, or enzymatic hydrolysis of milk composed primarily of amino acids, peptides, and proteins. It may contain impurities consisting chiefly of carbohydrates and lipids along with smaller quantities of miscellaneous organic substances of biological origin.
CAS number:
92797-39-2

Synonyms

Molecular and structural information

Molecular weight:
> 2 000 - < 4 000

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