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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Description of key information

Boiling point: Key study: The boiling point of Camphene at 1013 mbar was 156 -160 ºC. Test method was according to DIN EN ISO 3405 and ASTM D 86.

Key value for chemical safety assessment

Additional information

Key study: Experimental result: Test method was according to DIN EN ISO 3405 and ASTM D 86. The boiling point of Camphene at 1013 mbar was 156 -160 ºC. This result is supported by further experimental data from peer reviewed secondary sources and estimated data (EPI Suite).