Registration Dossier
Registration Dossier
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EC number: 203-442-4 | CAS number: 106-92-3
Auto flammability
Administrative data
- Endpoint:
- auto-flammability
- Type of information:
- experimental study
- Adequacy of study:
- weight of evidence
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- other: scientifically acceptable
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 1 985
- Report date:
- 1985
Materials and methods
Test guideline
- Qualifier:
- according to guideline
- Guideline:
- other: ASTM D2155
- GLP compliance:
- no
Test material
- Reference substance name:
- Allyl 2,3-epoxypropyl ether
- EC Number:
- 203-442-4
- EC Name:
- Allyl 2,3-epoxypropyl ether
- Cas Number:
- 106-92-3
- Molecular formula:
- C6H10O2
- IUPAC Name:
- 2-[(prop-2-en-1-yloxy)methyl]oxirane
- Details on test material:
- Name of test material (as cited in study report): Neoallyl G (Allyl Glycid Ether)
Constituent 1
Results and discussion
Auto-ignition temperature (liquids / gases)
- Auto-ignition temperature:
- 264 °C
- Atm. press.:
- 763 mm Hg
- Remarks on result:
- other: 22 °C / 48 % humidity
Relative self-ignition temperature (solids)
- Relative self-ignition temperature:
- 264 °C
- Remarks on result:
- other: 22 °C / 48 % humidity
- Remarks:
- at atm. press. of 763.0 mm Hg
Applicant's summary and conclusion
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
