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Physical & Chemical properties

Flash point

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flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
key study
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
test procedure in accordance with national standard methods with acceptable restrictions
Performed according to relevant guideline, however not compliant with GLP
according to guideline
ISO 2719 (Determination of flash point - Pensky-Martens closed cup method)
Version / remarks:
according to guideline
ISO No., other: ASTM D93-07
GLP compliance:
The study was performed compliant with a quality management system according to DIN EN ISO 9001 : 2008 and DIN EN ISO 14001 : 2005.
Type of method:
closed cup
MP EN22719A/ ISO2719A
Flash point:
122 °C
Atm. press.:
1 013 hPa
Remarks on result:
other: Arithmetic mean value of 2 replicate determinations

Results of single measurements:

1) determination: 124 °C

2) determination: 120 °C

Flash point (arithmetic mean value): 122 °C

Atmospheric pressure correction to 1013 hPa was automatically performed by the measurement device.

Flash point = 122 °C at 1013 hPa
Executive summary:

The flashpoint was determined according to the Pensky-Martens closed cup method (non-equilibirum method; DIN EN ISO 2719 / ASTM D93-07). The laboratory complied with a quality management system according to DIN EN ISO 9001 : 2008 and DIN EN ISO 14001 : 2005. Based on replicate measurements, the following result was determined:

Flash point: (1013 hPa) 122 °C

Description of key information

Flash point: (1013 hPa) 122 °C

Key value for chemical safety assessment

Flash point at 101 325 Pa:
122 °C

Additional information

For the test item, the flash point was determined according to EN ISO 2719 (Pensky-Martens closed cup method) to be 122 °C

(1013 hPa). In conclusion, the test item has not to be classified as flammable liquid according to REGULATION (EC) 1272/2008 (CLP) Annex 1: 2.6.