Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Environmental fate & pathways

Hydrolysis

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

No hydrolysis

Key value for chemical safety assessment

Additional information

There are no data available on hydrolysis of Reaction products of D-Glucose, n-Butanol and C10-12 (even numbered) alcohols. However, there are reliable data for category member substances which are considered suitable for read-across based on a category approach. This read-across is in accordance with Regulation (EC) No. 1907/2006 Annex XI, 1.5 and justified in detail in the overall summary (IUCLID Chapter 5) and within the category justification attached in IUCLID Section 13. In this case of read-across, the best suited (highest degree of structural similarity, nearest physico-chemical properties) read-across substance was used for the assessment. Nevertheless, as it can be seen in the data matrix of the category justification in IUCLID Section 13 and the overall summary (IUCLID Chapter 5), all reliable data in the category support the hazard assessment of each category member by showing a consistent pattern of results.

One study is available for the category member and component of the substance D-Glucopyranose, oligometric, C10-16-alkyl glycosides.

No hydrolysis of the test item can be observed after 5 days incubation at 50 °C. Recovery rate after 5 days is approximately 100% (Henkel, 2010). Thus, according to Annex 1 "Tiered Hydrolysis test scheme" of OECD method 111 no further hydrolysis test is required and the test item is considered to be hydrolytically stable.