Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

Currently viewing:

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2010
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
comparable to guideline study
Reason / purpose for cross-reference:
reference to same study
Reason / purpose for cross-reference:
reference to other study
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
GLP compliance:
no
Type of method:
differential scanning calorimetry
Boiling pt.:
199 °C
Atm. press.:
1 013 hPa
Remarks on result:
other: DSC method

No remarks

Conclusions:
The boiling point of the DCT mixture is 199 °C at 1013 hPa.
Executive summary:

The boiling point of the DCT mixture is 199 °C at 1013 hPa as determined experimentally with the EC method A.2 (DSC method).

Description of key information

The boiling point of the DCT mixture is 199 °C at 1013 hPa as determined experimentally with the EC method A.2 (DSC method, Heinz, Krasemann, 2010). This value lies in the boiling point range of 195.26 °C - 209.0 °C as reported for the individual DCT isomers in the supporting studies (Ullmann, 2006; Kirk-Othmer, 2004; CRC Handbook, 2002; ChemIDplus, 2009; EPIWIN, 2009).  

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
199 °C

Additional information