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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EPA OPPTS 830.7220 (Boiling Point / Boiling Range)
Deviations:
no
GLP compliance:
yes
Type of method:
differential scanning calorimetry
Key result
Decomposition:
yes
Decomp. temp.:
> 300 °C
Remarks on result:
other: Reaction and/or decomposition of the test substance was observed
Conclusions:
No boiling point was determined, the substance decomposed prior to boiling.

Description of key information

Boiling of the test substance was not observed below the temperature at which reaction and/or decomposition started

Key value for chemical safety assessment

Additional information

A study was conducted according to OECD TG 103 and Regulation (EC) No 440/2008 method A.2 to determine the boiling point of the test substance.

The boiling point of the test substance was determined using differential scanning calorimetry (DSC).

Boiling of the test substance was not observed below the temperature at which reaction and/or decomposition started.