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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
27 September 2011 - 12 June 2013
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Deviations:
no
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Deviations:
no
Principles of method if other than guideline:
Guideline method used
GLP compliance:
yes (incl. QA statement)
Type of method:
method according to Siwoloboff
Key result
Boiling pt.:
224 °C
Atm. press.:
1 016 mBar
Conclusions:
The boiling temperature of TCD was determined to be 224°C.
Executive summary:

Boiling Point was determined as 224°C.

Description of key information

The boiling temperature of TCD was determined to be 224ºC.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
224 °C

Additional information

A package of physico chemical testing was conducted (Huntingdon Life Sciences, 2013) on ETD, including a determination of the boiling point. The boiling point was determined according to EC method A2 and OECD test guideline 103, and in compliance with GLP .

TCD was determined to boil at 224°C.