Registration Dossier
Registration Dossier
Data platform availability banner - registered substances factsheets
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: - | CAS number: -
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Toxicity to terrestrial plants
Administrative data
Link to relevant study record(s)
Description of key information
A study on terrestrial plants was conducted with the read across substance didecyldimethylammonium chloride (CAS 7173-51-5) according to OECD Guideline 208 using mustard (Brassica alba), mung bean (Phaseolus aureus) and wheat (Triticum aestivum) as test species. The EC50 were: 283 (mustard), 857 (wheat), >1280 mg/kg dw (mung).
Key value for chemical safety assessment
- Short-term EC50 or LC50 for terrestrial plants:
- 283 mg/kg soil dw
Additional information
A study on terrestrial plants was conducted with the read across substance didecyldimethylammonium chloride (CAS 7173-51-5) according to OECD Guideline 208 using mustard (Brassica alba), mung bean (Phaseolus aureus) and wheat (Triticum aestivum) as test species. For each species, 40 seeds were sown (8 replicates with 5 seeds each) in each treatment, water and solvent controls. Mung bean treatments were: 5, 20,80,320 and 1280 mg /kg soil dw, mustard and wheat treatments were: 100,200,400,800 and 1600 mg /kg soil dw. Plants were harvested 14-17 days after germination and weighed as wet and dry weight. There was no treatment-related effect on germination or seedling survival in any species up to the highest test concentration. For all the 3 plants species, there was a significant reduction in growth (wet and dry weights) at the higher treatments. For mung bean the maximum reduction in dry weight was 38% compared to control, while mustard and wheat showed reduction of 80 and 63%, respectively. The EC50 were: 283 (mustard), 857 (wheat), >1280 mg/kg soil dw (mung).
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.