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Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
06 April to 13 May 2016
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Remarks:
The study was conducted according to an internationally recognised method, and under GLP. The test substance is adequately characterised. Therefore, full validation applies.
Reason / purpose for cross-reference:
reference to same study
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Deviations:
no
Principles of method if other than guideline:
Not applicable
GLP compliance:
yes (incl. QA statement)
Remarks:
GLP compliance programme (inspected on 22 and 23 December 2014/ signed on 28 July 2015)
Type of method:
differential scanning calorimetry
Key result
Atm. press.:
>= 101 320 - <= 101 330 Pa
Decomposition:
yes
Remarks:
The test item overflowed and a black residue was observed on the lid and in the crucible.
Remarks on result:
other: No boiling point was recorded

Two test were performed at following conditions:

Assay No. 4

Gas used: Nitrogen

Ventilation: Yes

Atmospheric pressure: 96.8 kPa

Crucible used: Aluminium, 120 µL, with pierced lid

Mass of test item: 6.30 mg

Program: Phase 1: Isotherm at about 25 °C for 5 min

Heating phase from 25 °C to 600 °C at 10 °C/min

Result: No boiling point was recorded.

Assay No. 5

Gas used: Nitrogen

Ventilation: Yes

Atmospheric pressure: 96.8kPa

Crucible used: Aluminium, 120 µL, with pierced lid

Mass of test item: 5.99 mg

Program: Phase 1: Isotherm at about 25 °C for 5 min

Heating phase from 25 °C to 600 °C at 10 °C/min

Result: No boiling point was recorded.

For further information, please see the graphs 4 and 5 in the report.

Conclusions:
No boiling point was recorded.
Executive summary:

The determination of boiling point test was measured under GLP according to OECD 103 / EU A2 guideline, by differential scanning calorimetry method. Two samples of test substance were placed in crucible with pierced lid and were subjected to a thermal program from 25 -600 °C at 10 °C/min. Two determinations were performed.

No boiling temperature of the test item has been recorded.

Description of key information

No boiling point was recorded under nitrogen atmosphere.

Key value for chemical safety assessment

Additional information

A fully reliable experimental study, conducted according to a recognized OECD/EC method and under GLP, is available. It is considered as a key study.

The boiling point was measured by differential scanning calorimetry method. Two determinations were performed using a thermal program from 25 to 600 °C with a heating rate of 10 °C/min.