Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

Currently viewing:

Administrative data

Link to relevant study record(s)

Referenceopen allclose all

Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
weight of evidence
Study period:
2015-07-25 to 2015-07-26
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
guideline study with acceptable restrictions
Remarks:
The study was conducted in accordance with a relevant test method and in compliance with a known quality system (ISO 9001:2008)
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
Deviations:
no
GLP compliance:
no
Other quality assurance:
other: ISO 9001:2008
Type of method:
differential scanning calorimetry
Key result
Melting / freezing pt.:
2.5 °C
Atm. press.:
1 013 hPa

The DSC diagrams (attached) show an exothermic peak during the cooling step with an onset temperature at –12.6°C (test1) and –14.0°C (test 2). During the heating step an endothermic peak was detected with an onset temperature at +2.9°C (test1) and +2.1°C (test 2).

Because there is no coincidence between the peaks of cooling and heating step an undercooled melt which begins to crystallize with delay is to be supposed during the cooling step.

The result obtained was thus confirmed using a cloud point study in accordance with ISO 3015 (See WoE Melting point/freezing point 4.2.746 Haas 2015).

Table 1: DSC result

Test

Melting/Freezing temperature

1

+2.1°C

2

+2.9°C

Mean value

+2.5°C, 275.7K

Approximate accuracy of the instrument: ± 0.5 K (up to 600K)

Conclusions:
A melting point value of 2.5°C at 1013 hPa was determined for the substance in accordance with a relevant test method and in compliance with a known quality system. The result is considered to be reliable.
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
weight of evidence
Study period:
2015-07-20
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
comparable to guideline study with acceptable restrictions
Remarks:
The study was conducted in accordance with a relevant test method and in compliance with a known quality system (ISO 9001:2008)
Qualifier:
according to guideline
Guideline:
other: ISO 3015
Deviations:
no
GLP compliance:
no
Other quality assurance:
other: ISO 9001:2008
Type of method:
other: Cloud point
Key result
Melting / freezing pt.:
2 °C
Atm. press.:
1 013 hPa

Table 1: Cloud point result

Time [min]

Sample Temperature [°C]

Observations

0 (start)

26

clear liquid

5

20

clear liquid

10

15

clear liquid

15

10

clear liquid

20

5

clear liquid

23

2

crystallization on the bottom

25

1

crystallization on the bottom

30

3

crystallization on the bottom and wall

40

3

nearly complete crystallization

55

2

complete crystallization

Result

+2°C, 275.2 K

Conclusions:
A melting point value of 2.0°C at 1013 hPa was determined for the substance in accordance with a relevant test method and in compliance with a known quality system. The result is considered to be reliable.

Description of key information

Melting point: 2-2.5°C at 1013 hPa

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
2 °C

Additional information

Two reliable measured melting point studies from the same author (Haas 2015) are available for the registered substance. A melting point value of 2.5°C at 1013 hPa was determined for the substance using a Differential Scanning Calorimetry (DSC) in accordance with EU Test Method A.1. Also, a melting point of 2°C at 1013 hPa was determined for the substance using a cloud point in accordance with the ISO 3015 test method. Both studies were conducted in compliance with a known quality system (ISO 9001:2008) and are considered to be reliable. The results are thus used as weight of evidence.