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Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
November 14 to 22, 2007
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
guideline study with acceptable restrictions
Remarks:
The study was conducted according to an internationally recognised method, and under GLP. The substance is considered to be adequately characterised. Validation applies, with minor restrictions due to heating rate.
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Version / remarks:
adopted by the Council on 27th July 1995
Deviations:
yes
Remarks:
heating rate
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Deviations:
yes
Remarks:
heating rate
Principles of method if other than guideline:
Not applicable
GLP compliance:
yes (incl. QA statement)
Remarks:
Swiss GLP compliance programme (inspected on November 15 and 16, 2006/ signed on March 29, 2007)
Type of method:
method according to Siwoloboff
Key result
Boiling pt.:
305 °C
Atm. press.:
97.4 kPa
Decomposition:
no
Remarks on result:
other: 578 ± 2 K
Remarks:
(Normal Boiling point = 305.9°C, estimated with Sydney-Young equation and correction factor extrapolated using values reported in the guideline)

Preliminary test: 578 K (305 °C) at 97.4 kPa

Determination 1: 578 K (305 °C) at 97.4 kPa

Determination 2: 578 K (305 °C) at 97.4 kPa

Conclusions:
The boiling temperature of test substance has been determined to be 305 ± 2 °C (578 ± 2 K) at 97.4 kPa.
Executive summary:

The boiling point of the test substance was determined under GLP according to OECD 103/EU A2 guideline, by Siwoloboff (capillary) method.

A sample was heated in a sample boiling capillary tube containing a temperature sensor and a fused capillary containing an air bubble in the lower part, was dipped in the sample tube. A preliminary test was performed with a heating rate of 10 °C/min. After that duplicate measurements were made heating at 2 °C/min.The mean final temperature was retained.

The boiling temperature of test substance has been determined to be 305 ± 2 °C (578 ± 2 K) at 97.4 kPa.

(Normal Boiling point = 305.9°C, estimated with Sydney-Young equation and correction factor extrapolated using values reported in the guideline)

Description of key information

The initial boiling point of the test item has been determined to be 305 ± 2 °C (578 ± 2 K) at 97.4 kPa (not corrected to normal atmP)

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
305 °C

Additional information

A reliable experimental study, conducted according to a recognized OECD/EC method and under GLP, is available.

Despite minor restrictions, it is considered as a key study. The result is retained as key data for purpose of CSA