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Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
27 October 2016
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
Version / remarks:
2008
Deviations:
no
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
Version / remarks:
1995
Deviations:
no
Qualifier:
according to guideline
Guideline:
EPA OPPTS 830.7200 (Melting Point / Melting Range)
Version / remarks:
1998
Deviations:
no
Qualifier:
according to guideline
Guideline:
other: CIPAC MT 1 (Freezing Point)
Version / remarks:
2009
Deviations:
no
GLP compliance:
no
Remarks:
Study was not performed under GLP, however the test facility was GLP-compliant.
Type of method:
differential scanning calorimetry
Key result
Melting / freezing pt.:
< -100 °C
Atm. press.:
1 021 hPa
Remarks on result:
other: No melting point down to -100°C

No thermal effects were observed in the temperature range from -100 to 25°C. It can be assumed that the test item has no melting or freezing point in this temperature range. Therefore the test item has no melting point down to a temperature of -100°C.

Conclusions:
The test item has no melting point down to -100°C at atmospheric pressure (1021 hPa), as determined by differential scanning calorimetry.
Executive summary:

Melting point was determined by differential scanning calorimetry according to OECD Guideline 102 and EU Method A.1 (2017). The study was not performed under GLP, however the test facility was GLP-compliant. The study is considered to be reliable without restrictions (Klimisch 1). The test item has no melting point down to -100°C at atmospheric pressure (1021 hPa).

Description of key information

The test item has no melting point down to -100°C at atmospheric pressure.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-100 °C

Additional information

Melting point was determined by differential scanning calorimetry according to OECD Guideline 102 and EU Method A.1 (2017). The study was not performed under GLP, however the test facility was GLP-compliant. The study is considered to be reliable without restrictions (Klimisch 1). The test item has no melting point down to -100°C at atmospheric pressure.