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Physical & Chemical properties

Boiling point

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Description of key information

not measurable

Key value for chemical safety assessment

Additional information

The test item was liquid in the temperature range used for the vapour pressure measurements. At a pressure over 3 hPa an instable temperature was observed. Caused by a limited stability and a thermal change of the test item a definite vapour pressure could not be measured. The extrapolation from the range of the measurement at 3 hPa to the normal boiling temperature at 101 3.25 hPa was not feasible, reliable data could not be extrapolated.