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Physical & Chemical properties

Melting point / freezing point

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Description of key information

The freezing point of the substance was found to be <-20 deg C.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-20 °C

Additional information

The freezing point of the substance was determined following the methods in the EU A1 guidelines. Samples were stored at 4 deg C, -20 deg C, and -80 deg C for 44 hours. The sample had not frozen at 4 and -20 deg C. The sample had frozen at -80 deg C. therefore the freezing point of the substance was <20 degC.