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EC number: 281-092-1 | CAS number: 83863-30-3 Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Cananga odorata, Annonaceae.
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Eye irritation
Administrative data
- Endpoint:
- eye irritation: in vitro / ex vivo
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 06-04-2017
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 017
- Report date:
- 2017
Materials and methods
Test guideline
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 437 (Bovine Corneal Opacity and Permeability Test Method for Identifying i) Chemicals Inducing Serious Eye Damage and ii) Chemicals Not Requiring Classification for Eye Irritation or Serious Eye Damage)
- Version / remarks:
- July 26, 2013
- GLP compliance:
- yes
Test material
- Reference substance name:
- Ylang-ylang, ext.
- EC Number:
- 281-092-1
- EC Name:
- Ylang-ylang, ext.
- Cas Number:
- 83863-30-3
- IUPAC Name:
- Essential oil of Ylang Ylang Ext/I/II obtained from the flowers of Cananga odorata (Annonaceae) by steam distillation
- Test material form:
- liquid
- Remarks:
- Pale yellow clear liquid
- Details on test material:
- Name of test material as cited in study report: Ylang Ylang I / Test Facility test item 208028 / A
SOURCE OF TEST MATERIAL
- Source of test material:
Obtained from sponsor
- Expiration date of the lot/batch:
09 August 2018
- Purity test date:
09 August 2016
STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material: room temperature
Constituent 1
- Specific details on test material used for the study:
- SOURCE OF TEST MATERIAL
- Source of test material: Obtained from sponsor
- Expiration date of the lot/batch: 09 August 2018
- Purity test date: 09 August 2016
STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material: room temperature
Test animals / tissue source
- Species:
- cattle
- Strain:
- not specified
- Details on test animals or tissues and environmental conditions:
- SOURCE OF COLLECTED EYES
- Source: Vitelco slaughterhouse, 's Hertogenbosch, The Netherlands
- Characteristics of donor animals (e.g. age, sex, weight): Young cattle
- Storage, temperature and transport conditions of ocular tissue: Eyes were collected and transported in physiological saline in a suitable container under cooled conditions.
- Indication of any existing defects or lesions in ocular tissue samples: Those corneas exhibiting defects were discarded.
Test system
- Vehicle:
- unchanged (no vehicle)
- Controls:
- yes, concurrent positive control
- yes, concurrent negative control
- Amount / concentration applied:
- TEST MATERIAL
- Amount(s) applied (volume or weight with unit): 750 μl of either the negative control, positive control or undiluted test item was introduced onto the epithelium of the cornea. - Duration of treatment / exposure:
- 10 +/- 1 minutes
- Duration of post- treatment incubation (in vitro):
- 120 +/- 10 minutes
- Number of animals or in vitro replicates:
- 3 replicates
- Details on study design:
- SELECTION AND PREPARATION OF CORNEAS
-The eyes were checked for unacceptable defects, such as opacity, scratches, pigmentation and neovascularization by removing them from the physiological saline and holding them in the light. Those exhibiting defects were discarded. The isolated corneas were stored in a petri dish with cMEM (Earle’s Minimum Essential Medium containing 1% (v/v) L-glutamine and 1% (v/v) Foetal Bovine Serum ). The isolated corneas were mounted in a corneal holder (one cornea per holder) of BASF with the endothelial side against the O-ring of the posterior half of the holder. The anterior half of the holder was positioned on top of the cornea and tightened with screws. The compartments of the corneal holder were filled with cMEM of 32 +/- 1°C. The corneas were incubated for the minimum of 1 hour at 32 +/- 1°C.
QUALITY CHECK OF THE ISOLATED CORNEAS:
- Opacity determinations were performed on each of the corneas using an opacitometer (BASFOP3.0, BASF, Ludwigshafen, Germany). The opacity of each cornea was read against a cMEM filled chamber, and the initial opacity reading thus determined was recorded. Corneas that had an initial opacity reading higher than 7 were not used. Three corneas were selected at random for each treatment group.
NUMBER OF REPLICATES: 3
NEGATIVE CONTROL USED: Yes, physiological saline
POSITIVE CONTROL USED: Yes, ethanol
APPLICATION DOSE AND EXPOSURE TIME: Test item applied undiluted for 10 +/- 1 minutes at 32 +/- 1°C.
TREATMENT METHOD: The isolated corneas were mounted in a corneal holder (one cornea per holder) of BASF with the endothelial side against the O-ring of the posterior half of the holder. The anterior half of the holder was positioned on top of the cornea and tightened with screws. The compartments of the corneal holder were filled with cMEM of 32 +/- 1°C. The corneas were incubated for the minimum of 1 hour at 32 +/- 1°C.
REMOVAL OF TEST SUBSTANCE
- Number of washing steps after exposure period: 2
POST-EXPOSURE INCUBATION: Yes, 120 +/- 10 minutes at 32 +/- 1°C.
METHODS FOR MEASURED ENDPOINTS:
- Corneal opacity: The opacity of a cornea was measured by the diminution of light passing through the cornea.The light was measured as illuminance (I = luminous flux per area, unit: lux) by a light meter.
- Corneal permeability: passage of sodium fluorescein dye measured with the aid of a microplate reader (TECAN Infinite® M200 Pro Plate Reader).
SCORING SYSTEM: The mean opacity and mean permeability values (OD490) were used for each treatment group to calculate an in vitro score: In vitro irritancy score (IVIS) = mean opacity value + (15 x mean OD490 value). Additionally the opacity and permeability values were evaluated independently to determine whether the test item induced irritation through only one of the two endpoints.
ACCEPTABILITY CRITERIA
The assay is considered acceptable if:
1) The positive control gives an in vitro irritancy score that falls within two standard deviations of the current historical mean.
2) The negative control responses should result in opacity and permeability values that are less than the upper limits of the laboratory historical range. All results presented in the tables of the report are calculated using values as per the raw data rounding procedure and may not be exactly reproduced from the individual data presented.
EVALUATION CRITERIA
The IVIS cut-off values for identifying the test items as inducing serious eye damage (UN GHS
Category 1) and test items not requiring classification for eye irritation or serious eye damage (UN
GHS No Category) are:
- ≤3: No Category
- >3 ≤ 55: No prediction can be made
- >55: Category 1
Results and discussion
In vitro
Results
- Irritation parameter:
- in vitro irritation score
- Run / experiment:
- Main experiment
- Value:
- 1.6
- Vehicle controls validity:
- not applicable
- Negative controls validity:
- valid
- Positive controls validity:
- valid
- Other effects / acceptance of results:
- OTHER EFFECTS:
- Visible damage on test system: Not reported
DEMONSTRATION OF TECHNICAL PROFICIENCY:
- The negative control responses for opacity and permeability were less than the upper limits of the laboratory historical range indicating that the negative control did not induce irritancy on the corneas. The mean in vitro irritancy score of the positive control (Ethanol) was 61 and within two standard deviations of the current historical positive control mean. It was therefore concluded that the test conditions were adequate and that the test system functioned properly.
ACCEPTANCE OF RESULTS:
- Acceptance criteria met for negative control: Yes
- Acceptance criteria met for positive control: Yes
- Range of historical values if different from the ones specified in the test guideline:
Negative control
- Opacity: 2.9-3.0 (SD 1.07, n=72)
- Permeability: 0.016-0.042 (SD 0.01, n=65)
- IVIS: 2.8-3.0 (SD 1.17, n=66)
Positive control:
- IVIS: 34.7-78.2 (SD 12.64, n=47)
Any other information on results incl. tables
Summary of Opacity, Permeability and In Vitro Scores
Treatment | Mean Opacity (1) |
Mean Permeability (1) |
Mean In vitro Irritation Score (1,2) |
Negative control | 0.1 | 0.005 | 0.1 |
Positive control (Ethanol) |
19.0 | 1.992 | 48.9 |
Ylang Ylang I | 1.6 | 0.003 | 1.6 |
(1) Calculated using the negative control mean opacity and mean permeability values for the positive control and test item.
(2) In vitro irritancy score (IVIS) = mean opacity value + (15 x mean OD490 value).
Applicant's summary and conclusion
- Interpretation of results:
- other: Not classified
- Remarks:
- based on CLP criteria (Annex I of 1272/2008/EC)
- Conclusions:
- Under the conditions of this test, an IVIS of 1.6 was found for Ylang Ylang I. Based on these results, the test substance does not need to be classified as eye irritant according to the classification criteria outlined in Annex I of 1272/2008/EC (CLP).
- Executive summary:
The eye hazard potential of Ylang Ylang I was evaluated according to OECD guideline 437 (BCOP test). The eye damage was assessed through topical application of 750 μl of the undiluted Ylang Ylang I for 10 minutes on top of the corneas. Both the negative control and the positive control (Ethanol) were considered valid. It was therefore concluded that the test conditions were adequate and that the test system functioned properly. Ylang Ylang I did not induce ocular irritation (no opacity and no permeability), given the result of a mean in vitro irritancy score of 1.6 after 10 minutes of treatment which is below the threshold for irritation of 3. Based on this result, the test substance does not need to be classified as eye irritant in accordance with the classification criteria outlined in Annex I of 1272/2008/EC (CLP).
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