Registration Dossier

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

Currently viewing:

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2015
Reliability:
1 (reliable without restriction)
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
GLP compliance:
no
Type of method:
capillary method
Melting / freezing pt.:
90 °C
Melting / freezing pt.:
135 °C
Melting / freezing pt.:
150 °C

Centella Asiatica Dried Extract melting point/melting range determination

 Determination  °C  °C  °C
 1  90  135  150
2  90  135  150
 3  90  135  150
Conclusions:
The Centella Asiatica Dried Extract has three melting points, at 90°C (363 K), 135°C (408 K) and 150°C (423 K).

Description of key information

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
90 °C

Additional information

The Centella Asiatica Dried Extract has three melting points, at 90°C (363 K), 135°C (408 K) and 150°C (423 K).