Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
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EC number: 823-780-1 | CAS number: 1034820-43-3
Explosiveness
Administrative data
Link to relevant study record(s)
Description of key information
non-explosive
Key value for chemical safety assessment
- Explosiveness:
- non explosive
Additional information
The screening evaluation failed to evidence any reason of concern, based on the chemical structure and thermal behaviour of the substance.
Justification for classification or non-classification
According to the CLP Regulation (EC) No. 1272/2008, 2.1.4.2, the screening procedure is aimed at identifying the presence of reactive groups associated with explosive properties and the potential for rapid energy release. If the screening procedure identifies the substance or mixture to be a potential explosive, the acceptance procedure (see section 10.3 of the UN Recommendations on the Transport of Dangerous Goods, Manual of Tests and Criteria) has to be performed.
The screening procedure failed to evidence any reason for concern on the basis of chemical structure and the thermal behaviour of the substance. In conclusion, the substance can be considered non-explosive, according to the CLP Regulation (EC) No.1272/2008.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
