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Physical & Chemical properties

Melting point / freezing point

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Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
February 08, 2016 to March 10, 2016
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
Qualifier:
according to guideline
Guideline:
EPA OPPTS 830.7200 (Melting Point / Melting Range)
GLP compliance:
yes (incl. QA statement)
Type of method:
method to determine freezing temperature
Specific details on test material used for the study:
Name (as stated in the report): Silvial
Batch No.: SC00016538
Expiration date: October 02, 2016
Key result
Melting / freezing pt.:
-4.4 °C
Atm. press.:
1 013 hPa
Decomposition:
no
Sublimation:
no
Conclusions:
Crystallisation was observed at -4.4 °C (268.75 K) .
Therefore: Freezing point of Silvial -4.4 °C (268.75 K)
Executive summary:

The freezing point of Silvial was measured according to the OECD guideline No. 102 (method of the freezing temperature).

Crystallisation was observed at -4.4 °C (268.75 K) .

Therefore: Freezing point of Silvial -4.4 °C (268.75 K)

Description of key information

The freezing point of Silvial was measured according to the OECD guideline No. 102 (method of the freezing temperature).

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-4.4 °C

Additional information