Registration Dossier

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

Melting occurred over a range from -6.5 to 24.6 degrees C using EU Method A.1

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-6.5 °C

Additional information

The test substance melted over a range from -6.5 to 24.6 degrees C. The lowest end of the range is given as the key value. Data from GLP study.