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Physical & Chemical properties

Melting point / freezing point

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Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
Version / remarks:
Commission Directive 92/69/EEC
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Type of method:
thermal analysis
Remarks:
Differential scanning calorimetry (DSC)
Key result
Melting / freezing pt.:
259 K
Atm. press.:
101.325 kPa
Remarks on result:
other: ± 0.5 K
Key result
Melting / freezing pt.:
-14.15 °C
Atm. press.:
101.325 kPa
Remarks on result:
other: ± 0.5 °C

Description of key information

freezing temperature -14.15 °C / 259 K (EU A.1)

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
259 K

Additional information