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Diss Factsheets

Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
1 (reliable without restriction)

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2018
Report date:
2018

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
other: ASTM D1120
GLP compliance:
not specified
Type of method:
ebulliometer

Test material

Constituent 1
Reference substance name:
Poplar, ext.
EC Number:
281-681-3
EC Name:
Poplar, ext.
Cas Number:
84012-37-3
Molecular formula:
not applicable
IUPAC Name:
Poplar, ext
Test material form:
liquid

Results and discussion

Boiling point
Key result
Boiling pt.:
ca. 102.25 °C
Atm. press.:
ca. 1 Bar

Applicant's summary and conclusion

Executive summary:

The boiling point study was performed according to the ASTM D1120 guideline.
The boiling point of the test substance is 102.25°C.