Registration Dossier
Registration Dossier
Data platform availability banner - registered substances factsheets
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 246-332-1 | CAS number: 24593-34-8
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2018-01-03 to 2018-06-07
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Reason / purpose for cross-reference:
- reference to same study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Version / remarks:
- 1995
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- Version / remarks:
- 2008
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Remarks:
- 2017-02-28
- Type of method:
- differential scanning calorimetry
- Specific details on test material used for the study:
- Storage conditions: Room temperature tightly closed
- Atm. press.:
- 994 hPa
- Decomposition:
- yes
- Decomp. temp.:
- >= 135 °C
- Sublimation:
- no
- Conclusions:
- Melting and Boiling Point:
The test item 2-ethylhexanoic acid, cerium salt has no melting and boiling point up to its decomposition starting at approx. 135 °C at atmospheric pressure (994 hPa) as determined by differential scanning calorimetry and as confirmed by the capillary method according to Regulation EC No. 440/2008 Method A.1./A.2. and OECD Test Guideline 102/103 (1995).
Thermal Stability:
The test item 2-ethylhexanoic acid, cerium salt showed an exothermic effect in the temperature range of 190 °C – 210 °C with a mean decomposition energy of -120 J/g and a second one in the temperature range of 470 °C – > 600 °C with a decomposition energy of <-700 J/g as determined according to OECD Test Guideline 113 (1981).
Reference
Melting and Boiling Point (DSC)
In the temperature range of 50 °C – 200 °C, a broad endothermic effect was observed. Between 210 °C and 300 °C an exothermic effect was detected with a mean decomposition energy of -90 J/g. A second broad endothermic effect was observed in the temperature range of 390 °C – 520 °C directly followed by an exothermic effect in the temperature range of 520 °C to 580 °C.
Results of the DSC-measurements
No. |
Sample weight [mg] |
Onset of Effect [°C] |
Range of effect [°C] |
Weight loss [mg] |
Atmospheric pressure [hPa] |
PN14350 |
22.36 |
85.49 |
50 – 200 (endo) |
16.80 75.13 % |
994.1 |
PN14351 |
16.82 |
70.83 |
50 – 190 (endo) |
12.65 75.21 % |
994.1 |
During the heating phase an untypical broad endothermic effect was observed in the temperature range of 50 °C – 200 °C, which cannot be assigned to a melting of the test item.
The test item showed a second broad endothermic signal in the temperature range of 390 °C – 520 °C, which cannot be assigned to a boiling of the test item. This endothermic effect may be caused by another endothermic process (e.g. gas evolution), as it is not observed in the thermal stability investigation, which is performed in a closed glass crucible. In view of the fact that the measured weight loss of each sample was only 75 % of the respective initial sample weight, none of the observed endothermic effects can be assigned to boiling of 2-ethylhexanoic acid, cerium salt.
Measurements by the capillary method
To verify the DSC measurements, the test item was additionally tested according to the capillary method. At a temperature of about 65 °C the test item (beige solid) sintered and the condition of the test item shows transparent. Above approx. 135 °C the top of the test item became yellow. At about 180 °C the colour of the test item was completely yellow-orange. At approx. 200 °C the colour changed again to white. After this the test item became darker until 300 °C. The measurement was stopped at 320 °C with a grey to brown residue remaining in the capillary.
In summary, the test item has no melting/boiling point up to the decomposition starting at a temperature of approx. 135 °C.
Thermal stability (DSC)
In the temperature range of 50 °C – 70 °C an endothermic effect was observed. In the temperature range of 190 °C – 250 °C an exothermic effect was observed with a mean decomposition energy of -120 J/g. A broad exothermic effect was observed in the temperature range of 470 °C – > 600 °C with an energy of <-700 J/g. In the DSC-measurement PN14356 the measurement was stopped at 585 °C by a DSC error.
Results of the DSC-measurements
No. |
Sample weight [mg] |
Start of effect [°C] |
Energy* [J/g] |
PN14355 |
7.75 |
50 (endothermic) |
+10 |
PN14356 |
7.28 |
50 (endothermic) |
+10 |
*Negative energy for exothermic processes, positive energy for endothermic processes
Description of key information
2-ethylhexanoic acid, cerium salt has no melting/boiling point up to the decomposition starting at approx. 135 °C at atmospheric pressure (994 hPa).
Key value for chemical safety assessment
Additional information
Melting and Boiling Point:
The test item 2-ethylhexanoic acid, cerium salt has no melting and boiling point up to its decomposition starting at approx. 135 °C at atmospheric pressure (994 hPa) as determined by differential scanning calorimetry and as confirmed by the capillary method according to Regulation EC No. 440/2008 Method A.1. / A.2. and OECD Test Guideline 102 / 103 (1995).
Thermal Stability:
The test item 2-ethylhexanoic acid, cerium salt showed an exothermic effect in the temperature range of 190 °C – 210 °C with a mean decomposition energy of -120 J/g and a second one in the temperature range of 470 °C – > 600 °C with a decomposition energy of <-700 J/g as determined according to OECD Test Guideline 113 (1981).
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.