Registration Dossier
Registration Dossier
Data platform availability banner - registered substances factsheets
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 947-766-0 | CAS number: -
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Acute Toxicity: inhalation
Administrative data
- Endpoint:
- acute toxicity: inhalation
- Data waiving:
- other justification
- Justification for data waiving:
- the study does not need to be conducted because exposure of humans via inhalation is not likely taking into account the vapour pressure of the substance and/or the possibility of exposure to aerosols, particles or droplets of an inhalable size
Cross-referenceopen allclose all
- Reason / purpose for cross-reference:
- data waiving: supporting information
Reference
- Endpoint:
- appearance / physical state / colour
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- From October 27, 2016 to July 03, 2017
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EPA OPPTS 830.6303 (Physical State)
- Deviations:
- no
- GLP compliance:
- not specified
- Specific details on test material used for the study:
- Batch number: 23850
- Physical state at 20°C and 1013 hPa:
- solid
- Key result
- Form:
- solid
- Remarks:
- Paste
- Colour:
- Amber colour
- Substance type:
- organic
- Conclusions:
- Under the study conditions, physical state of the test substance was determined to be amber coloured solid (paste) at 20˚C and 101.3 kPa.
- Executive summary:
A study was conducted to determine the physical appearance of the test substance, Quaternary ammonium compounds, N,N,N'-tris(hydroxyethyl)-N,N'-dimethyl-N'-tallow alkyltrimethylenedi-, bis(Me sulfates) (salts), according to the EPA OPPTS 830.6303 Guideline. Under the study conditions, physical state of the test substance was determined to be amber coloured solid (paste) at 20˚C and 101.3 kPa (Carrillo, 2017).
- Reason / purpose for cross-reference:
- data waiving: supporting information
Reference
- Endpoint:
- vapour pressure
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- From November 20, 2017 to January 11, 2018
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 104 (Vapour Pressure Curve)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.4 (Vapour Pressure)
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- effusion method: Knudsen cell
- Key result
- Test no.:
- #1
- Temp.:
- 20 °C
- Vapour pressure:
- 0 Pa
- Test no.:
- #2
- Temp.:
- 25 °C
- Vapour pressure:
- 0 Pa
- Conclusions:
- Under the study conditions, vapour pressure of the test substance was determined to be at 3.87E-07 Pa and 8.52E10-07 Pa at 20°C and 25°C respectively.
- Executive summary:
A study was conducted to determine the vapour pressure of the substance, Quaternary ammonium compounds, N,N,N'-tris(hydroxyethyl)-N,N'-dimethyl-N'-tallow alkyltrimethylenedi-, bis(Me sulfates) (salts), according to the OECD Guideline 104 and EU Method A.4. The vapour pressure of the test substance was determined by the effusion method: Knudsen Cell. Vapour pressure for test substance was determined at eight different temperatures (30, 45, 60, 75, 90, 105, 120 and 135 °C) according to effusion method (weight loss). Experiment 1-4 and 8 (nominal temperature 30 – 75 and 135 °C) showed only a poor reproducible weight loss. When visible contaminations, caused by explosive evaporation of the test substance, were observed, the cells were meticulously cleaned and weighed. This weight was used as initial weight for the subsequent measurements. To avoid bias, these measurements were not used for calculations. Three experiments could be evaluated as they showed relevant and reproducible weight loss. All evaluated experiments showed good reproducibility, giving relative standard deviations of less than 25 % (limit value from the guideline 30 %) and good correlation. Therefore, the result of the test can be considered valid. Under the study conditions, vapour pressure of the test substance was determined to be at 3.87E-07 Pa and 8.52E10-07 Pa at 20°C and 25°C respectively (Krebs, 2018).
Sample Weights
The mass of sample in the respective cell is presented in the following table:
Sample weights:
Parameter |
Cell empty |
Cell + test substance |
Cell + test substance + cap |
Test substance |
Unit |
g |
g |
g |
g |
Knudsen-cell 1 |
2.56878 |
3.95238 |
4.16481 |
1.38360 |
Knudsen-cell 2 |
2.54534 |
3.94470 |
4.12747 |
1.39936 |
Knudsen-cell 3 |
2.54331 |
3.99460 |
4.19162 |
1.45129 |
Knudsen-cell 4 |
2.56527 |
4.18662 |
4.40666 |
1.62135 |
Measurement data:
The data of the evaluated experiments is presented in the following tables:
Experiment |
1 |
|
|
|
Nom. Temperature |
30 |
°C |
|
|
Date and time START |
|
20.11.2017 14:45 |
21.11.2017 12:55 |
22.11.2017 12:00 |
Date and time END |
|
21.11.2017 10:55 |
22.11.2017 10:55 |
23.11.2017 11:10 |
Parameter |
Weight m |
Weight m |
Weight m |
Weight m |
Unit |
g |
g |
g |
g |
Knudsen-cell 1 |
4.16481 |
4.04783 |
4.02926 |
4.01333 |
Knudsen-cell 2 |
4.12747 |
4.03247 |
3.96959 |
3.96063 |
Knudsen-cell 3 |
4.19162 |
3.84714 |
3.78225 |
3.77800 |
Knudsen-cell 4 |
4.40666 |
3.95082 |
3.89328 |
3.88680 |
Measurement data experiment 2
Experiment |
2 |
|
|
|
Nom. Temperature |
45 |
°C |
|
|
Date and time START |
|
23.11.2017 12:15 |
27.11.2017 11:20 |
28.11.2017 12:25 |
Date and time END |
|
24.11.2017 11:15* |
28.11.2017 11:25 |
29.11.2017 11:25 |
Parameter |
Weight m |
Weight m |
Weight m |
Weight m |
Unit |
g |
g |
g |
g |
Knudsen-cell 1 |
4.01333 |
3.94012 |
3.92259 |
3.91676 |
Knudsen-cell 2 |
3.96063 |
3.95215 |
3.94765 |
3.94688 |
Knudsen-cell 3 |
3.77800 |
3.77519 |
3.77369 |
3.77370 |
Knudsen-cell 4 |
3.88680 |
3.88234 |
3.88058 |
3.88060 |
*The samples were stored in an exsiccator after the weighings until start of the next measurement series due to organisational reasons.
Measurement data experiment 3
Experiment |
3 |
|
|
|
Nom. Temperature |
60 |
°C |
|
|
Date and time START |
|
29.11.2017 12:15 |
30.11.2017 12:30 |
01.12.2017 11:30 |
Date and time END |
|
30.11.2017 11:20 |
01.12.2017 10:35 |
02.12.2017 08:30 |
Parameter |
Weight m |
Weight m |
Weight m |
Weight m |
Unit |
g |
g |
g |
g |
Knudsen-cell 1 |
3.91676 |
3.90665 |
3.90099 |
3.89796 |
Knudsen-cell 2 |
3.94688 |
3.94466 |
3.94354 |
3.94238 |
Knudsen-cell 3 |
3.77370 |
3.77340 |
3.77290 |
3.77204 |
Knudsen-cell 4 |
3.88060 |
3.88010 |
3.87952 |
3.87884 |
Measurement data experiment 4
Experiment |
4 |
|
|
|
Nom. Temperature |
75 |
°C |
|
|
Date and time START |
|
02.12.2017 09:45 |
03.12.2017 11:38 |
04.12.2017 12:20 |
Date and time END |
|
03.12.2017 09:59 |
04.12.2017 11:30 |
05.12.2017 11:25 |
Parameter |
Weight m |
Weight m |
Weight m |
Weight m |
Unit |
g |
g |
g |
g |
Knudsen-cell 1 |
3.89796 |
3.89205 |
3.88834 |
3.88687 |
Knudsen-cell 2 |
3.94238 |
3.94200 |
3.94039 |
3.94022 |
Knudsen-cell 3 |
3.77204 |
3.77192 |
3.77034 |
3.77035 |
Knudsen-cell 4 |
3.87884 |
3.87880 |
3.87720 |
3.87714 |
Measurement data experiment 5
Experiment |
5 |
|
|
|
Nom. Temperature |
90 |
°C |
|
|
Date and time START |
|
05.12.2017 12:20 |
06.12.2017 11:30 |
07.12.2017 12:00 |
Date and time END |
|
06.12.2017 10:40 |
07.12.2017 11:10 |
08.12.2017 10:30* |
Parameter |
Weight m |
Weight m |
Weight m |
Weight m |
Unit |
g |
g |
g |
g |
Knudsen-cell 1 |
3.88687 |
3.88424 |
3.88288 |
3.88199 |
Knudsen-cell 2 |
3.94022 |
3.93877 |
3.93780 |
3.93729 |
Knudsen-cell 3 |
3.77035 |
3.76910 |
3.76824 |
3.76774 |
Knudsen-cell 4 |
3.87714 |
3.87563 |
3.87465 |
3.87390 |
*The samples were stored in an exsiccator after the weighings until start of the next measurement series due to organisational reasons.
Measurement data experiment 6
Experiment |
6 |
|
|
|
Nom. Temperature |
105 |
°C |
|
|
Date and time START |
|
11.12.2017 11:45 |
12.12.2017 12:40 |
13.12.2017 12:25 |
Date and time END |
|
12.12.2017 11:45 |
13.12.2017 11:30 |
14.12.2017 11:50* |
Parameter |
Weight m |
Weight m |
Weight m |
Weight m |
Unit |
g |
g |
g |
g |
Knudsen-cell 1 |
3.88199 |
3.87633 |
3.86972 |
3.86331 |
Knudsen-cell 2 |
3.93729 |
3.93183 |
3.92582 |
3.91925 |
Knudsen-cell 3 |
3.76774 |
3.76310 |
3.75764 |
3.75213 |
Knudsen-cell 4 |
3.87390 |
3.86835 |
3.86166 |
3.85532 |
*The samples were stored in an exsiccator after the weighings until start of the next measurement series due to organisational reasons.
Measurement data experiment 7
Experiment |
7 |
|
|
|
Nom. Temperature |
120 |
°C |
|
|
Date and time START |
|
18.12.2017 12:55 |
19.12.2017 14:25 |
20.12.2017 11:55 |
Date and time END |
|
19.12.2017 13:25 |
20.12.2017 11:10 |
21.12.2017 11:20* |
Parameter |
Weight m |
Weight m |
Weight m |
Weight m |
Unit |
g |
g |
g |
g |
Knudsen-cell 1 |
3.86331 |
3.83537 |
3.82093 |
3.81191 |
Knudsen-cell 2 |
3.91925 |
3.89067 |
3.87364 |
3.86227 |
Knudsen-cell 3 |
3.75213 |
3.72966 |
3.71244 |
3.70214 |
Knudsen-cell 4 |
3.85532 |
3.83095 |
3.80962 |
3.79998 |
*The samples were stored in an exsiccator after the weighings until start of the next measurement series due to organisational reasons.
Measurement data experiment 8
Experiment |
8 |
|
|
|
Nom. Temperature |
135 |
°C |
|
|
Date and time START |
|
08.01.2018 12:35 |
09.01.2018 12:15 |
10.01.2018 11:55 |
Date and time END |
|
09.01.2018 11:15 |
10.01.2018 11:05 |
11.01.2018 11:15 |
Parameter |
Weight m |
Weight m |
Weight m |
Weight m |
Unit |
g |
g |
g |
g |
Knudsen-cell 1 |
3.81191 |
3.79720 |
3.78858 |
3.78493 |
Knudsen-cell 2 |
3.86227 |
3.84449 |
3.83462 |
3.83112 |
Knudsen-cell 3 |
3.70214 |
3.68645 |
3.67777 |
3.67483 |
Knudsen-cell 4 |
3.79998 |
3.78327 |
3.77450 |
3.77165 |
Observations:
30°C at the first measurement of experiment 1, all cells were slightly contaminated. Therefore, the cells were meticulously cleaned and weighed. This weight was used as initial weight for the subsequent measurements. To avoid bias, this measurement was not used for calculations.
30°C at the second measurement of experiment 1, cell 1 was slightly contaminated. Therefore, the cell was meticulously cleaned and weighed. This weight was used as initial weight for the subsequent measurements. To avoid bias, this measurement was not used for calculations.
45°C at the first measurement of experiment 2, cell 1 was slightly contaminated. Therefore, the cell was meticulously cleaned and weighed. This weight was used as initial weight for the subsequent measurements. To avoid bias, this measurement was not used for calculations.
90°C at the first measurement of experiment 5, cell 1was slightly contaminated. Therefore, the cell was meticulously cleaned and weighed. This weight was used as initial weight for the subsequent measurements. To avoid bias, this measurement was not used for calculations.
90°C at the third measurement of experiment 5, all cells were slightly contaminated. Therefore, the cells were meticulously cleaned and weighed. This weight was used as initial weight for the subsequent measurements. To avoid bias, this measurement was not used for calculations.
120°C at the third measurement of experiment 7, all cells were slightly contaminated. Therefore, the cells were meticulously cleaned and weighed. This weight was used as initial weight for the subsequent measurements. To avoid bias, this measurement was not used for calculations.
Calculation of results
Equation: The vapour pressure was calculation using equation:
Equation parameters
Parameter |
Explanation |
Source/Value |
p |
vapour pressure in Pa |
to be calculated |
m |
weight loss in kg |
value given in tables is divided by 1000 |
t |
time in s |
as given in tables |
A |
area of aperture in m2 |
7.854 * 10-7m2 |
K |
correction factor |
0.909 |
R |
universal gas constant in J/Mol*K |
8.314472 |
T |
temperature in K |
as given in tables |
M |
molecular weight in kg/Mol |
0.663 |
The correction constant is depending on the relation length/radius of the aperture of the Knudsen cell and is stated in the literature as follows:
Correction factor K
Relation |
0.2 |
K |
0.909 |
With the chosen length of the aperture 0.1 mm and the chosen radius 0.5 mm, a relation of 0.2 was calculated, and a correction factor of 0.909 was chosen.
Calculation Results
All calculation results are given in the tables below and on the following pages.
In all tables, E-0X represents multiplication with 10-X. Experiment 1-4 and 8 (nominal temperature 30 – 75 and 135 °C) showed no reproducible weight loss. Therefore they were not used for calculation.
Calculation results experiment 5
Experiment |
5 |
|
|
|
|
|
|
|
|
||
Real Temperature in K |
363.2 |
|
|
|
|
|
|
|
|
||
Real Temperature in °C |
90.0 |
|
|
|
|
|
|
|
|
||
Date of Measurement |
06.12.2017 10:40 |
07.12.2017 11:10 |
08.12.2017 10:30 |
||||||||
Elapsed Time in s |
80400 |
85200 |
81000 |
||||||||
Parameter |
Weight loss |
to be used |
Vapour pressure |
Weight loss |
to be used |
Vapour pressure |
Weight loss |
to be used |
Vapour pressure |
||
Unit |
g |
yes/no |
Pa |
g |
yes/no |
Pa |
g |
yes/no |
Pa |
||
Knudsen-cell 1 |
0.00263 |
no |
|
0.00136 |
yes |
3.78E-03 |
0.00089 |
yes |
2.60E-03 |
||
Knudsen-cell 2 |
0.00145 |
yes |
4.27E-03 |
0.00097 |
yes |
2.70E-03 |
0.00051 |
yes |
1.49E-03 |
||
Knudsen-cell 3 |
0.00125 |
yes |
3.68E-03 |
0.00086 |
yes |
2.39E-03 |
0.00050 |
yes |
1.46E-03 |
||
Knudsen-cell 4 |
0.00151 |
yes |
4.45E-03 |
0.00098 |
yes |
2.73E-03 |
0.00075 |
yes |
2.19E-03 |
||
Mean |
|
yes |
4.14E-03 |
|
yes |
2.90E-03 |
|
no |
|
||
Standard deviation: |
|
|
4.01E-04 |
|
|
6.08E-04 |
|
|
|
||
Mean of measured values: |
|
3.518E-03 |
|
|
|
|
|
|
|||
Standard deviation: |
|
8.744E-04 |
RSD: |
24.9% |
|
|
|
|
|||
If “no” is stated in the respective column: measurement was not considered for the calculation of the mean.
Calculation results experiment 6
Experiment |
6 |
|
|
|
|
|
|
|
|
||
Real Temperature in K |
378.2 |
|
|
|
|
|
|
|
|
||
Real Temperature in °C |
105.0 |
|
|
|
|
|
|
|
|
||
Date of Measurement |
12.12.2017 11:45 |
13.12.2017 11:30 |
14.12.2017 11:50 |
||||||||
Elapsed Time in s |
86400 |
82200 |
84300 |
||||||||
Parameter |
Weight loss |
to be used |
Vapour pressure |
Weight loss |
to be used |
Vapour pressure |
Weight loss |
to be used |
Vapour pressure |
||
Unit |
g |
yes/no |
Pa |
g |
yes/no |
Pa |
g |
yes/no |
Pa |
||
Knudsen-cell 1 |
0.00566 |
yes |
1.58E-02 |
0.00661 |
yes |
1.94E-02 |
0.00641 |
yes |
1.84E-02 |
||
Knudsen-cell 2 |
0.00546 |
yes |
1.53E-02 |
0.00601 |
yes |
1.77E-02 |
0.00657 |
yes |
1.88E-02 |
||
Knudsen-cell 3 |
0.00464 |
yes |
1.30E-02 |
0.00546 |
yes |
1.61E-02 |
0.00551 |
yes |
1.58E-02 |
||
Knudsen-cell 4 |
0.00555 |
yes |
1.55E-02 |
0.00669 |
yes |
1.97E-02 |
0.00634 |
yes |
1.82E-02 |
||
Mean |
|
yes |
1.49E-02 |
|
yes |
1.82E-02 |
|
yes |
1.78E-02 |
||
Standard deviation: |
|
|
1.30E-03 |
|
|
1.69E-03 |
|
|
1.36E-03 |
||
Mean of measured values: |
|
1.698E-02 |
|
|
|
|
|
|
|||
Standard deviation: |
|
1.802E-03 |
RSD: |
10.6% |
|
|
|
|
|||
Calculation results experiment 7
Experiment |
7 |
|
|
|
|
|
|
|
|
||
Real Temperature in K |
393.2 |
|
|
|
|
|
|
|
|
||
Real Temperature in °C |
120.0 |
|
|
|
|
|
|
|
|
||
Date of Measurement |
19.12.2017 13:25 |
20.12.2017 11:10 |
21.12.2017 11:20 |
||||||||
Elapsed Time in s |
88200 |
74700 |
84300 |
||||||||
Parameter |
Weight loss |
to be used |
Vapour pressure |
Weight loss |
to be used |
Vapour pressure |
Weight loss |
to be used |
Vapour pressure |
||
Unit |
g |
yes/no |
Pa |
g |
yes/no |
Pa |
g |
yes/no |
Pa |
||
Knudsen-cell 1 |
0.02794 |
yes |
7.81E-02 |
0.01444 |
yes |
4.77E-02 |
0.00902 |
yes |
2.64E-02 |
||
Knudsen-cell 2 |
0.02858 |
yes |
7.99E-02 |
0.01703 |
yes |
5.62E-02 |
0.01137 |
yes |
3.33E-02 |
||
Knudsen-cell 3 |
0.02247 |
yes |
6.28E-02 |
0.01722 |
yes |
5.68E-02 |
0.01030 |
yes |
3.01E-02 |
||
Knudsen-cell 4 |
0.02437 |
yes |
6.81E-02 |
0.02133 |
yes |
7.04E-02 |
0.00964 |
yes |
2.82E-02 |
||
Mean |
|
yes |
7.22E-02 |
|
yes |
5.78E-02 |
|
no |
|
||
Standard deviation: |
|
|
8.14E-03 |
|
|
9.40E-03 |
|
|
|
||
Mean of measured values: |
|
6.500E-02 |
|
|
|
|
|
|
|||
Standard deviation: |
|
1.022E-02 |
RSD: |
15.7% |
|
|
|
|
|||
If “no” is stated in the respective column: measurement was not considered for the calculation of the mean.
Evaluation
The measured values for temperature and vapour pressure were evaluated as follows:
Evaluation of calculated values
Parameter |
T |
Mean p |
1/T |
log p |
Unit |
K |
Pa |
1/K |
log Pa |
Values |
363.2 |
3.52E-03 |
2.7533E-03 |
-2.4537 |
378.2 |
1.70E-02 |
2.6441E-03 |
-1.7701 |
|
393.2 |
6.50E-02 |
2.5432E-03 |
-1.1871 |
In this table, E-0X represents multiplication with 10-X.
Results
TestSubstance:The following vapour pressures were determined experimentally and considered as valid (mean and standard deviation given):
Experimentally determined vapour pressures:
T |
T |
p |
Stand. Dev. p |
RSD p |
°C |
K |
Pa |
Pa |
% |
90.0 |
363.2 |
3.52E-03 |
8.74E-04 |
24.9% |
105.0 |
378.2 |
1.70E-02 |
1.80E-03 |
10.6% |
120.0 |
393.2 |
6.50E-02 |
1.02E-02 |
15.7% |
In this table, E-0X represents multiplication with 10-X.
Stand. Dev. = Standard Deviation; RSD = Relative Standard Deviation
For the test substance the following vapour pressures at 20°C and at 25°C were calculated from the regression equation:
Results Test Substance
Vapour pressure at 20°C: |
3.85 * 10-07Pa |
Vapour pressure at 25°C: |
8.52 * 10-07Pa |
The linear regression of log p vs. 1/T gave a correlation coefficient r of - 0.9997, showing good repeatability and precision. Therefore, the determination is considered as valid.
Positive Control
Results Positive Control
Vapour pressure (positive control) at 30°C: |
2.03*10-1Pa |
Criteria for the vapour pressure of the positive control at 30°C |
1.44*10-1± 0.1Pa |
The vapour pressure met the validity criteria. Therefore the study can be considered as valid.
Data source
Materials and methods
Results and discussion
Applicant's summary and conclusion
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.