Registration Dossier
Registration Dossier
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EC number: 608-148-3 | CAS number: 279246-65-0
Appearance / physical state / colour
Administrative data
Link to relevant study record(s)
- Endpoint:
- appearance / physical state / colour
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2006
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- comparable to guideline study
- Reason / purpose for cross-reference:
- reference to same study
- Qualifier:
- no guideline required
- GLP compliance:
- yes
- Physical state at 20°C and 1013 hPa:
- solid
- Key result
- Form:
- solid
- Colour:
- white
- Substance type:
- organic
- Conclusions:
- The test item is a white solid at room temperature and under atmospheric pressure.
- Executive summary:
The substance is investigated by visual inspection in an experimental study following the quality management system as white solid at 20 °C and 1013.25 hPa.
Reference
Description of key information
Key value for chemical safety assessment
- Physical state at 20°C and 1013 hPa:
- solid
- Form:
- solid
- Colour:
- white
- Colour intensity:
- transparent
Additional information
The substance is investigated by visual inspection in an experimental study following the quality management system as white solid at 20 °C and 1013.25 hPa.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
