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Flash point

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Reference
Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
key study
Study period:
from 2016-10-19 to 2017-02-09
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.9 (Flash-Point)
Deviations:
no
Qualifier:
according to guideline
Guideline:
ISO 3679 (Determination of flash point - Rapid equilibrium closed cup method)
Deviations:
no
GLP compliance:
no
Type of method:
closed cup
Flash point apparatus:
Setaflash apparatus
Key result
Flash point:
204.5 °C
Atm. press.:
1 013 hPa

Table 1. Preliminary test results

Test item / g

Temperature / °C

Ignition +/-

2

50

-

4

100

-

4

150

-

4

200

-

4

250

+

4

220

+

4

210

+

4

205

+

4

202.5

-

+: ignition was detected
-: ignition was not detected

Table 2. Main test results

Test item / g

Temperature / °C

Ignition +/-

Barometric pressure / hPa

4

204.0

-

1010.1

4

204.5

+

1010.1

4

204.0

-

1010.1

4

204.5

+

1010.1

4

204.0

-

1010.1

4

204.5

+

1010.1

4

204.0

-

1010.1

+: ignition was detected
-: ignition was not detected

The lowest flash point was corrected to 1013 hPa and rounded down with an accuracy of 0.5 °C. The flash point of the test item was determined to be 204.5 °C.

Interpretation of results:
GHS criteria not met
Conclusions:
The flash point of the test item was determined to be 204.5 °C under atmospheric pressure (1013 hPa).
Executive summary:

The test item is a solid with low melting point (36 °C), therefore, for safety reasons a flash point study was also conducted with the test item.

A study was conducted according to Regulation (EC) No 440/2008 method A.9 and ISO 3679 to determine flash point of the test item using a closed cup method. The start temperature for the main test (204 °C) was chosen based on the preliminary test. Therefore, 4 mL of the test item are filled in the cup and heated to the estimated temperature. Then the substance was maintained for at least 1 minute at this temperature. The flame was dipped in the cup and it was checked if ignition occurred. The measured flash point at atmospheric pressure was corrected to a standard pressure of 1013 hPa. The flash point was determined to be at 204.5 °C (corrected to the ambient pressure). Thus, the flash point of the test item was determined to be 204.5 °C (corrected and rounded down to the nearest multiple of 0.5 °C) at 1013.25 hPa.

Description of key information

The flash point of the test item was determined to be 204.5 °C under atmospheric pressure (1013 hPa).

Key value for chemical safety assessment

Flash point at 101 325 Pa:
204.5 °C

Additional information

The test item is a solid with low melting point (36 °C), therefore, for safety reasons a flash point study was also conducted with the test item.

A study was conducted according to Regulation (EC) No 440/2008 method A.9 and ISO 3679 to determine flash point of the test item using a closed cup method (reference 4.11-1). The start temperature for the main test (204 °C) was chosen based on the preliminary test. Therefore, 4 mL of the test item are filled in the cup and heated to the estimated temperature. Then the substance was maintained for at least 1 minute at this temperature. The flame was dipped in the cup and it was checked if ignition occurred. The measured flash point at atmospheric pressure was corrected to a standard pressure of 1013 hPa. The flash point was determined to be at 204.5 °C (corrected to the ambient pressure). Thus, the flash point of the test item was determined to be 204.5 °C (corrected and rounded down to the nearest multiple of 0.5 °C) at 1013.25 hPa.