Registration Dossier

Physical & Chemical properties

Partition coefficient

Currently viewing:

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
partition coefficient
Type of information:
experimental study
Adequacy of study:
key study
Study period:
May to June 2019
Reliability:
1 (reliable without restriction)
Qualifier:
equivalent or similar to guideline
Guideline:
OECD Guideline 107 (Partition Coefficient (n-octanol / water), Shake Flask Method)
Type of method:
flask method
Partition coefficient type:
octanol-water
Key result
Type:
log Pow
Partition coefficient:
ca. -2.41
Temp.:
20 °C
pH:
ca. 7
Conclusions:
The Log Pow of the substance is -2.41.
Executive summary:

The Log Pow of the substance is -2.41.

Description of key information

Key value for chemical safety assessment

Log Kow (Log Pow):
1.6
at the temperature of:
20 °C

Additional information