Registration Dossier

Diss Factsheets

Administrative data

Endpoint:
water solubility
Type of information:
experimental study
Adequacy of study:
key study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2000
Report date:
2000

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
OECD Guideline 105 (Water Solubility)
Type of method:
flask method

Test material

Constituent 1
Test material form:
liquid

Results and discussion

Water solubility
Key result
Water solubility:
0.051 mg/L
Temp.:
20 °C
pH:
7

Applicant's summary and conclusion