Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 482-680-2 | CAS number: -
Guidance on Safe Use
Administrative data
First-aid measures
Emergency measure - Eyes: Eliminer à l'aide d'un tissu sec puis laver à l'eau
abondamment.
Emergency measure - Skin: Laver à l'eau et au savon.
Emergency measure - Ingestion: Rincer la bouche et boire 2 à 3 verres d'eau.
Fire-fighting measures
Product arising from burning: CO et CO2.
Product determined by test: N
Protective equipment: Porter un appareil respiratoire autonome et un vêtement de
protection approprié.
Accidental release measures
dérapantes nécessaire pour prévenir les chutes par glissade.
Précautions pour la protection de l'environnement : éviter
la contamination des égouts, des eaux de surfaces et des
eaux souterraines.
Méthodes de nettoyage :
- pour de petites quantités : utiliser des matières
absorbantes telles que du tissu sec, du sable, de la terre
diatomée, de la sciure de bois, puis laver à l'eau
additionnée de détergents si nécessaire
- pour de grandes quantités : pomper à l'aide d'un moyen
adapté, puis laver à l'eau additionnée de détergents si
nécessaire.
Handling and storage
Storage: A l'abri de la lumière, de la chaleur, de l'humidité et sous
azote entre 15°C et 25°C.
Packaging of the substance and or preparation: Bidons en métal vernissés intérieur de qualité alimentaire.
Transport information
Shippingopen allclose all
SpecialProvisionsopen allclose all
Shippingopen allclose all
Remarksopen allclose all
Marine transport (UN RTDG/IMDG)
Shippingopen allclose all
Remarksopen allclose all
Air transport (UN RTDG/ICAO/IATA)
Shippingopen allclose all
Special provisions / remarks
- Remarks:
- Transport: Le produit ne présente aucun danger selon ADR (route), RID
(rail), IMDG (mer), OACI/IATA (air).
Transport en bidons en métal vernissés intérieurs de qualité
alimentaire.
SpecialProvisionsopen allclose all
Exposure controls / personal protection
Stability and reactivity
Chemical reaction with water: Hydrolyse lente de l'ester.
Dust explosion: Non concernée ; la substance est un liquide.
Disposal considerations
Industry - Possibility of neutralisation: Non.
Industry - Possibility of destruction: controlled discharge: Non.
Industry - Possibility of destruction - incineration: Oui.
Industry - Possibility of destruction - water purification: Non.
Industry - Possibility of destruction - other: Non.
Public at large - Possibility of recovery/recycling: Sans objet ; la substance n'est pas destinée au grand
public.
Public at large - Possibility of neutralisation: Sans objet ; la substance n'est pas destinée au grand public
.
Public at large - Possibility of destruction: controlled discharge: Sans objet ; la substance n'est pas destinée au grand public
.
Public at large - Possibility of destruction - incineration: Sans objet ; la substance n'est pas destinée au grand public
.
Public at large - Possibility of destruction - water purification: Sans objet ; la substance n'est pas destinée au grand public
.
Public at large - Possibility of destruction - others: Sans objet ; la substance n'est pas destinée au grand public
.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
