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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Description of key information

No boiling point could be determined as substance melts under decomposition, ca. 101.325 kPa, OECD 103, DSC, Kühne 2010

Key value for chemical safety assessment

Additional information

Kühne (2010) conducted a study following recent guidelines using Differential Scanning Calorimetry. The boiling temperature of the test item could not be determined as the substance started melting under decomposition at about 100 °C. The study is considered complete, adequate and reliable for the purpose of risk assessment and classification.