Registration Dossier
Registration Dossier
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EC number: 231-609-1 | CAS number: 7651-02-7
Density
Administrative data
Link to relevant study record(s)
- Endpoint:
- density, other
- Remarks:
- density
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2012-05-24
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.3 (Relative Density)
- Version / remarks:
- 30 May 2008
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 109 (Density of Liquids and Solids)
- Version / remarks:
- adopted on July 27, 1995
- Deviations:
- no
- GLP compliance:
- no
- Remarks:
- ISO 17025 compliance
- Type of method:
- pycnometer method
- Remarks:
- gas displacement pycnometry
- Type:
- density
- Density:
- 0.972 g/cm³
- Temp.:
- 20 °C
- Conclusions:
- The density of Stearic acid 3-(dimethylaminopropyl)amide determined by gas displacement pycnometry is 0.972 g/cm³ at 20°C.
- Executive summary:
The density of Stearic acid 3-(dimethylaminopropyl)amide determined by gas displacement pycnometry (OECD guideline 109, adopted July 27, 1995 and EU method A.3 30 May 2008) is reported to be 0.972 g/cm³ at 20°C.
Reference
Description of key information
The density of Stearic acid 3-(dimethylaminopropyl)amide determined by gas displacement pycnometry (OECD guideline 109/EU method A.3) is reported to be 0.972 g/cm³ at 20°C.
Key value for chemical safety assessment
- Relative density at 20C:
- 0.972
Additional information
The density of Stearic acid 3-(dimethylaminopropyl)amide determinedby gas displacement pycnometry (OECD guideline 109, adopted July 27, 1995 and EU method A.3, 30 May 2008) is reported to be 0.972 g/cm³ at 20°C.
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Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
