Registration Dossier
Registration Dossier
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EC number: 220-985-2 | CAS number: 2958-36-3
Partition coefficient
Administrative data
- Endpoint:
- partition coefficient
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 005
- Report date:
- 2005
Materials and methods
Test guideline
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.8 (Partition Coefficient - HPLC Method)
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- HPLC method
- Partition coefficient type:
- octanol-water
Test material
- Reference substance name:
- 2-amino-2',5-dichlorobenzophenone
- EC Number:
- 220-985-2
- EC Name:
- 2-amino-2',5-dichlorobenzophenone
- Cas Number:
- 2958-36-3
- Molecular formula:
- C13H9Cl2NO
- IUPAC Name:
- 4-chloro-2-(2-chlorobenzoyl)aniline
- Test material form:
- solid: particulate/powder
Constituent 1
- Specific details on test material used for the study:
- SOURCE OF TEST MATERIAL
- Source and lot/batch No.of test material:L17083
- Expiration date of the lot/batch:March, 2009
STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material:ambient temperature, dry
Results and discussion
Partition coefficient
- Type:
- log Pow
- Partition coefficient:
- 3.1
- Remarks on result:
- not measured/tested
- Remarks:
- (Temp. and pH)
Applicant's summary and conclusion
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
