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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Vapour pressure

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
vapour pressure
Type of information:
(Q)SAR
Adequacy of study:
supporting study
Reliability:
2 (reliable with restrictions)
Justification for type of information:
QSAR prediction
Guideline:
other: REACH Guidance on (Q)SAR
Principles of method if other than guideline:
Modified Grain method
Type of method:
other: (Q)SAR
Temp.:
25 °C
Vapour pressure:
ca. 0.394 hPa

MPBPVP (v1.43) Program Results:

Vapor Pressure Estimations (25 deg C): (Using BP: 204.00 deg C (user entered))(MP not used for liquids)

VP: 0.32 mm Hg / 42.6 Pa (Antoine Method)

VP: 0.271 mm Hg / 36.1 Pa (Modified Grain Method)

VP: 0.442 mm Hg / 59 Pa (Mackay Method)

Selected VP: 0.295 mm Hg / 39.4 Pa (Mean of Antoine & Grain methods)

See attachment in Attached background material for more details.

Conclusions:
Vapor Pressure Estimations (25 deg C):
Selected VP: 0.295 mm Hg / 39.4 Pa (Mean of Antoine & Grain methods)

Description of key information

Vapor Pressure: 0.270 Torr / 0.36 hPa - Temp: 25°C [Calculated using Advanced Chemistry Development Software V11.02 (1994 -2017 ACD/Labs)]
Vapor Pressure estimation (25 deg C): 0.295 mm Hg / 0.394 hPa (EPIWEB 4.11: Mean of Antoine & Grain methods)

Key value for chemical safety assessment

Vapour pressure:
0.394 hPa
at the temperature of:
25 °C

Additional information

Both calculated / estimated values are closed and estimation is so considered to be reliable.

Highest value: 0.394 hPa