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Environmental fate & pathways

Hydrolysis

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Reference
Endpoint:
hydrolysis
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2018-02-08 to 2018-03-26
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 111 (Hydrolysis as a Function of pH)
Version / remarks:
2004
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method C.7 (Degradation: Abiotic Degradation: Hydrolysis as a Function of pH)
Version / remarks:
2008
Deviations:
no
GLP compliance:
yes (incl. QA statement)
Radiolabelling:
no
Analytical monitoring:
yes
Details on sampling:
- Sampling intervals for the parent/transformation products:
Preliminary Test (Tier 1):
pH 4 at 50 °C: sampling at 0, 0.5, 1, 1.5, 2, 2.5, 29 and 120 h;
pH 7 at 50 °C: sampling at 0, 0.5, 1, 1.5, 2, 2.5, 3, 3.5, 4, 4.5, 5 h;
pH 9 at 50 °C: sampling at 0, 0.5, 1 h.

Main Test (Tier 2):
pH 7 at 20 °C: sampling at 0, 32, 48, 56, 72, 79, 96 h;
pH 7 at 35 °C: sampling at 0, 4, 8, 24, 28, 32, 48 h;
pH 7 at 50 °C: sampling at 0, 0.5, 1, 1.5, 2, 2.5, 3, 3.5, 4, 4.5, 5 h

- Sampling method: At each sampling time 2 mL diluent were added (dilution factor 2). The samples were homogenised by shaking after recrimbing. Two vials were prepared for each pH and each sampling date.
- Sampling intervals/times for pH measurements: same as sampling intervals for content determination
- Sample storage conditions before analysis: directly used for analysis
Buffers:
- pH: 4, 7, 9
- Type and final molarity of buffer: The citrate buffer (pH 4), the phosphate buffer (pH 7), and the borate buffer (pH 9) were prepared in a concentration of 0.05 M on the basis of the undissociated acids.
- Composition of buffer:
Citrate buffer pH 4 (0.05 M): Per 1 L ultra-pure water about 10.505 g citric acid monohydrate was weighed and about 60 mL of sodium hydroxide solution (1 M) was added to reach pH 4.
Phosphate buffer pH 7 (0.05 M): Per 1 L ultra-pure water about 6.805 g potassium dihydrogenphosphate was weighed and about 30 mL of sodium hydroxide solution (1 M) was added to reach pH 7.
Borate buffer pH 9 (0.05 M): Per 1 L ultra-pure water about 3.902 g boric acid and about 3.728 g potassium chloride were weighed and 21 mL of sodium hydroxide solution (1 M) were added to reach pH 9.
Details on test conditions:
TEST SYSTEM
- Type, material and volume of test flasks, other equipment used: 6mL crimb vials
- Sterilisation method: Sterile buffer solutions used, sterilised by autoclaving
- Lighting: dark
- Measures taken to avoid photolytic effects: shaking in the dark
- Measures to exclude oxygen: degassing the buffers with argon for at least five minutes and purging the vessels with argon before preparing the test solution
- Test system: closed, with teflon sealed crimp caps

TEST PROCEDURE
- Test item preparation: weighed 110 mg into a 100 mL volumetric flask and then brought to volume with the corresponding buffer solutions.
- Test concentration: 1000 mg/L
- Preliminary Test (Tier 1): performed at 50 ± 0.5 °C at three pH values 4, 7 and 9
- Main Test (Tier 2): performed at pH 7 at 20 °C ± 0.5 °C, 35 °C ± 0.5 °C and 50 °C ± 0.5 °C.
Duration:
120 h
pH:
4
Temp.:
50 °C
Initial conc. measured:
1 000 mg/L
Remarks:
Preliminary Test (Tier 1)
Duration:
5 h
pH:
7
Temp.:
50 °C
Initial conc. measured:
1 000 mg/L
Remarks:
Preliminary Test (Tier 1)
Duration:
1 h
pH:
9
Temp.:
50 °C
Initial conc. measured:
1 000 mg/L
Remarks:
Preliminary Test (Tier 1)
Duration:
96 h
pH:
7
Temp.:
20 °C
Initial conc. measured:
1 000 mg/L
Remarks:
Main Test (Tier 2)
Duration:
48 h
pH:
7
Temp.:
35 °C
Initial conc. measured:
1 000 mg/L
Remarks:
Main Test (Tier 2)
Duration:
5 h
pH:
7
Temp.:
50 °C
Initial conc. measured:
1 000 mg/L
Remarks:
Main Test (Tier 2)
Number of replicates:
2
Positive controls:
no
Negative controls:
no
Preliminary study:
At pH 4 about 100 % of the initial test item concentration was detected after 120 hours (t0.5 (25°C) > 1 year), therefore the test substance can be considered hydrolytically stable and no additional testing is required.
At pH 7 and pH 9 more than 10 % of the test item were hydrolysed within 5 hours (for pH 7), 1 hour (for pH 9) at 50 °C, respectively. It was decided to perform a Tier 2 study at pH 7. Since the hydrolysis at pH 9 was so fast, no Tier 2 test was conducted. Instead it is concluded that the degradation half-life is < 1 day at 25°C and pH 9.
Transformation products:
not measured
% Recovery:
66.1
pH:
7
Temp.:
20 °C
Duration:
96 h
% Recovery:
20.1
pH:
7
Temp.:
35 °C
Duration:
48 h
% Recovery:
38
pH:
7
Temp.:
50 °C
Duration:
5 h
Key result
pH:
7
Temp.:
20 °C
Hydrolysis rate constant:
-0.002 h-1
DT50:
161.5 h
Type:
(pseudo-)first order (= half-life)
Key result
pH:
7
Temp.:
35 °C
Hydrolysis rate constant:
-0.015 h-1
DT50:
20.5 h
Type:
(pseudo-)first order (= half-life)
Key result
pH:
7
Temp.:
50 °C
Hydrolysis rate constant:
-0.085 h-1
DT50:
3.7 h
Type:
(pseudo-)first order (= half-life)
Details on results:
TEST CONDITIONS
- pH, temperature maintained throughout the study: Yes
- Others: The hydrolysis at pH 9 was very fast. Approximately 5 % of the initial concentration was remaining after 0.5 hours at 50°C. Therefore the corresponding half-life time can be estimated to be much lower than one day at 25 °C. Because of the clear result of the preliminary test and the resulting short sampling intervals no Tier 2 test was performed.

Time course of test concentration at pH 7 at 20 °C:

Sampling time [h] Concentration [mg/L]  Mean Concentration [mg/L] % of initial concentration [%] log[c(t)/c(0)] pH
0 1003.56 1003.5 100 0 7.11
1003.5
32 850.98 852.7 85 -0.07072 7.06
854.38
48 784.47 786.9 78.4 -0.1056 7.09
789.28
56 770.33 770.6 76.8 -0.11469 7.09
770.8
72 733.29 734.3 73.2 -0.13564 7.1
735.26
79 717 718 71.5 -0.14539 7.07
719.09
96 660.42 662.9 66.1 -0.18007 7.08
665.39

Time course of test concentration at pH 7 at 35 °C:

Sampling

time [h]

Concentration [mg/L] Mean Concentration [mg/L] % of initial concentration [%] log[c(t)/c(0)] pH
0 1003.56 1003.5 100 0 7.11
1003.5
4 879.9 882.4 87.9 -0.0559 7.08
884.92
8 776.09 777.3 77.5 -0.1109 7.07
778.46
24 431.85 432.1 43.1 -0.3659 7.06
432.36
28 380.45 380.8 37.9 -0.4208 7.05
381.05
32 341.54 342.3 34.1 -0.4671 7.07
343.13
48 202.12 202.2 20.1 -0.6957 7.06
202.35

Time course oftestconcentration at pH 7 at 50 °C:

Sampling

time [h]

Concentration [mg/L] Mean Concentration [mg/L] % of initial concentration [%] log[c(t)/c(0)] pH
0 987.12 986.7 100 0 7.06
986.25
0.5 927.03 921.4 93 -0.0297 7.09
915.67
1 836.36 836.1 85 -0.0719 7.1
835.79
1.5 773.04 772.5 78 -0.1063 7.09
771.88
2 705.46 700.8 71 -0.1486 7.08
696.2
2.5 635.21 635.7 64 -0.1909 7.08
636.23
3 568.64 569.8 58 -0.2385 7.08
570.91
3.5 521.33 522 53 -0.2765 7.06
522.68
4 465.03 465.8 47 -0.326 7.07
466.52
4.5 410.65 410.5 42 -0.3809 7.07
410.35
5 373.69 374.6 38 -0.4206 7.06
375.48

Degradation endpoint for hydrolysis of the test item:

Test-temperature

pH value

Kinetic model

Slope a
[h-1]

Y-axis intercept b

DT50
[h]

DT50
[d]

20 °C

pH 7

SFO

-0.001812

-0.008309

161.5

6.73

35 °C

pH 7

SFO

-0.014665

-0.000654

20.5

0.85

50 °C

pH 7

SFO

-0.085462

0.014573

3.7

0.15

Validity criteria fulfilled:
yes
Conclusions:
The test item is hydrolytically stable at pH 4. At pH 7 a Tier 2 study was performed. The determined degradation half-life values at pH 7 are 161.5, 20.5, 3.7 h for 20 °C, 35 °C, 50 °C, respectively. At pH 9 the hydrolysis is very fast and it is assumed that the half-life at 25°C is much lower than 1 day.
Executive summary:

The abiotic degradation of test item as a function of pH in aqueous solution was determined according to OECD guideline 111 and EC method C.7 (440/2008). 

First a preliminary test (Tier 1) was performed. The rate of hydrolysis at 50°C was assessed for pH 4, 7 and 9. The hydrolysis of test item was negligible at pH 4. The degradation of test item was less than 10 % at pH 4 at 50 °C over a period of 120 hours. Therefore the corresponding half-life time can be estimated to be longer than one year at 25 °C. The hydrolysis of test item was more than 10 % at pH 7 and pH 9 at 50 °C over a period of 1 hour.

The hydrolysis at pH 9 was very fast. Approximately 5 % of the initial concentration was remaining after 0.5 hours at 50 °C. Therefore the corresponding half-life time can be estimated to be much lower than one day at 25 °C. Because of the clear result of the preliminary test and the resulting short sampling intervals no Tier 2 test was performed at pH 9.

A Tier 2 test at 20 °C, 35 °C and 50 °C was performed at pH 7. The determined degradation half-life values at pH 7 are 161.5, 20.5, 3.7 h for 20 °C, 35 °C, 50 °C, respectively.

Description of key information

For this endpoint only one test is available. The abiotic degradation of test item as a function of pH in aqueous solution was determined according to OECD guideline 111 and EC method C.7 (440/2008). Hydrolysis was assessed at 3 pH values: pH 4, 7 and 9.

The hydrolysis of test item was negligible at pH 4. At pH 7 the determined degradation half-life values are 161.5, 20.5 and 3.7h at 20, 35 and 50 °C respectively. At pH 9 hydrolysis was very fast: lower than 1 day at 25°C.

Key value for chemical safety assessment

Half-life for hydrolysis:
161.5 h
at the temperature of:
20 °C

Additional information

The hydrolysis of test item was negligible at pH 4. The degradation of test item was less than 10 % at pH 4 at 50 °C over a period of 120 hours. Therefore the corresponding half-life time can be estimated to be longer than one year at 25 °C.

The hydrolysis of test item was more than 10 % at pH 7 and pH 9 at 50 °C over a period of 1 hour. The hydrolysis at pH 9 was very fast. Approximately 5 % of the initial concentration was remaining after 0.5 hours at 50 °C. Therefore the corresponding half-life time can be estimated to be much lower than one day at 25 °C. Because of the clear result of the preliminary test and the resulting short sampling intervals no Tier 2 test was performed at pH 9.

A Tier 2 test at 20 °C, 35 °C and 50 °C was performed at pH 7. The determined degradation half-life values at pH 7 are 161.5, 20.5, 3.7 h for 20 °C, 35 °C, 50 °C, respectively.