Registration Dossier
Registration Dossier
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EC number: 213-322-3 | CAS number: 937-14-4
Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- (Q)SAR
- Adequacy of study:
- key study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- results derived from a valid (Q)SAR model and falling into its applicability domain, with adequate and reliable documentation / justification
- Justification for type of information:
- Please refer to QPRF/QMRF documentation for detailed information on model suitability.
- Qualifier:
- according to guideline
- Guideline:
- other: REACH Guidance on information requirements and chemical safety assessment Chapter R.6: QSARs and grouping of chemicals
- Version / remarks:
- May 2008
- Principles of method if other than guideline:
- QSAR prediction using MPBPVP (v1.43) of EpiSuite v4.1. QSAR calculation is based on the Adapted Stein and Brown Method.
- GLP compliance:
- no
- Type of method:
- other: QSAR calculation
- Specific details on test material used for the study:
- SMILES : O=C(OO)c(cccc1CL)c1
- Key result
- Boiling pt.:
- ca. 264.33 °C
- Remarks on result:
- other: Adapted Stein and Brown Method
- Conclusions:
- The estimated boiling point for 3-chloroperbenzoic acid using MPBVP v1.43 is 264.33 deg C.
- Executive summary:
The estimated boiling point for 3-chloroperbenzoic acid using MPBVP v1.43 is 264.33 deg C.
Reference
See QPRF/QMRF
Description of key information
The estimated boiling point for 3-chloroperbenzoic acid using MPBVP v1.43 is 264.33 deg C.
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 264.33 °C
Additional information
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
