Registration Dossier
Registration Dossier
Diss Factsheets
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EC number: 210-948-9 | CAS number: 626-43-7
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data

Guidance on Safe Use
Administrative data
First-aid measures
General information
Seek medical advice immediately
Ensure that the First Aid Personnel are aware of the product involved, and take precautions to protect themselves (e.g. wear personal protection equipment).
Remove affected person from danger area, lay him down.
Remove soiled or soaked clothing immediately
Keep warm, calm and covered up.
After inhalation
Summon a doctor immediately.
Remove the casualty into fresh air and keep him calm.
After contact with skin
After contact with molten product cool quickly with cold water Do not pull solidified product from skin
Summon a doctor immediately.
After contact with eyes
Summon a doctor immediately.
In case of contact with the eyes rinse thoroughly with plenty of water or with an eye-cleaning solution.
After ingestion
When swallowed seek medical aid immediately and show the physician the packaging or the label of the packaging.
Advice to doctor
Symptoms
Headache
Disorientation
Nausea
Cyanosis (change of colour of lips and finger nails to blue gray). Methaemoglobinaemia
Hazards
Risk of deterioration due to consumption of alcohol.
Treatment
Monitor blood circulation.
Keep under medical supervision for at least 48 hours.
If necessary, give oxygen.
In the event of cyanosis give vitamin C, oxygen, keep out of sun.
Against Methaemoglobin anemia: Give 300 ml Toluidine blue intravenously or 1 to 2 mg/kg Methylene blue intravenously.
Fire-fighting measures
Suitable extinguishing media dry powder
carbon dioxide
foam
Extinguishing media that must not be used for safety reasons water (product as melt)
Special hazards from the substance itself, its combustion products or from its vapours In case of fires, hazardous combustion gases are formed: Carbon monoxide (CO) Carbon dioxide (CO2)
Nitrous gases (NOx)
Hydrogen chloride (HCl)
Under certain conditions of combustion traces of other toxic substances cannot be excluded
Special protective equipment for firefighting
Do not inhale explosion and/or combustion gases Use self-contained breathing apparatus
Further information
Fire residues and contaminated firefighting water must be disposed of in accordance with the local regulations.
Accidental release measures
Personal precautions
Use personal protective clothing. Avoid contact with skin and eyes. Remove persons to safety.
Environmental precautions
Do not allow entry to drains,water courses or soil
Contain contaminated water/firefighting water
If the product gets into drains, inform the relevant authorities immediately.
Methods for cleaning up/taking up
Allow to set, pick up mechanically
Clean contaminated floors and objects thoroughly with water and detergents, observing environmental regulations
When picked up, treat material as prescribed under heading "Disposal".
Containers in which spilt substance has been collected must be adequately labelled
Handling and storage
This substance should be handled under strictly controlled conditions as specified in Reach regulation article 18
(4). Site documentation to support safe handling arrangements in accordance with risk-based management
system should be available at each manufacturing site.
Advice on safe handling
Provide good ventilation of working area (local exhaust ventilation if necessary). Avoid the formation and deposition of dust.
Provide exhaust ventilation if dust is formed.
Advice on protection against fire and explosion
In principle, with organic products which are -intentionally or unintentionally- in powdered form, the danger of a dust explosion should be kept in mind.
Take precautionary measures against electrostatic charges - earthing necessary during loading operations.
Keep away from sources of ignition - refrain from smoking.
Dust can form an explosive mixture with air.
Observe the general rules of industrial fire protection
Advice on storage compatibility
Do not store or transport together with foodstuffs
Further information on storage conditions
Keep container tightly closed in a well-ventilated place Protect from heat and direct sunlight
Transport information
Land transport (UN RTDG/ADR/RID)
- UN number:
- 3442
Shipping information
- Proper shipping name and description:
- Dichloroanilines, solid, molten
- Chemical name:
- 3,5-Dichloroaniline
- Labels:
- 6.1
SpecialProvisionsopen allclose all
Inland waterway transport (UN RTDG/ADN(R))
- UN number:
- 3442
Shipping information
- Proper shipping name and description:
- Dichloroanilines, solid, molten
- Chemical name:
- 3,5-Dichloroaniline
- Labels:
- 6.1
Remarksopen allclose all
Marine transport (UN RTDG/IMDG)
- UN number:
- 3442
Shipping information
- Proper shipping name and description:
- Dichloroanilines, solid, molten
- Chemical name:
- 3,5-Dichloroaniline
- Labels:
- 6.1
- Marine pollutant
Remarksopen allclose all
Air transport (UN RTDG/ICAO/IATA)
- UN number:
- 3442
Shipping information
- Proper shipping name and description:
- Dichloroanilines, solid, molten
- Chemical name:
- 3,5-Dichloroaniline
- Labels:
- 6.1
Remarksopen allclose all
SpecialProvisionsopen allclose all
Exposure controls / personal protection
This substance should be handled under strictly controlled conditions as specified in Reach regulation article 18
(4). Site documentation to support safe handling arrangements in accordance with risk-based management
system should be available at each manufacturing site.
General protective measures
Avoid contact with eyes and skin
Do not inhale vapours
The product is dispatched hot. Take care - risk of scalding!
Hygiene measures
Do not eat, drink or smoke during work time.
Remove soiled or soaked clothing immediately and clean thoroughly before using again. Garments that cannot be cleaned must be destroyed (burnt).
Keep away from foodstuffs and beverages.
Clean hands and face during work intervals and after work
Avoid contact of the substance.
Respiratory protection : Full mask
Multi-purpose filter ABEK
Hand protection : Heat-resistant gloves
For short-term exposure (splash protection): Nitrile rubber gloves.
For long-term exposure: Butyl rubber gloves.
These types of protective gloves are offered by various
manufacturers. Please note the manufacturers´ detailed statements, especially about the minimum thickness and the minimum breakthrough time. Consider also the particular working conditions under which the gloves are being used., With solid dry substances permeation is not to be expected, therefore the breakthrough-time for this protective glove has not been measured.
Eye protection : see respiratory protection
Body protection : Impermeable protective clothing
Stability and reactivity
Thermal decomposition : not determined, No decomposition if used as prescribed.
Hazardous reactions
When handled and stored appropriately no dangerous reactions are known
Hazardous decomposition products
when handled and stored appropriately no dangerous decomposition products are known
Materials to avoid Strong oxidizers
Disposal considerations
Product
Special waste incineration plant, after consultation with operators Observe local authority regulations
Uncleaned packaging
Packaging that cannot be cleaned should be disposed of as product waste For disposal local regulation is binding.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
